Lead Kitchen Sous Chef — Grow Your Team, Earn Tips & Bonus

wagamama; Belfast City District; On-site; GBP 30,000 - 40,000; Full time

Benefits offered by this job

Annual bonus up to £1,000

Biweekly pay + tips

Friends & family 50% discount

Free meals on shift

Wagestream earned pay access

Parental leave: 26 weeks full pay / 13

Discounts at TRG brands

Pension & holiday provisions

Gym and leisure discounts

Job summary

wagamama in Belfast is seeking a sous chef to lead shifts and support the kitchen team in delivering fresh, flavoursome dishes. You’ll oversee line management, ensure food safety, and drive continuous improvement in a fast-paced environment.

You’ll mentor staff, manage scheduling and costs, and partner with senior leadership to maintain high standards. The role offers a strong team culture with competitive benefits and biweekly pay.

Qualifications

• Experience leading a kitchen line and shifts.
• Knowledge of food safety and health standards.
• Ability to forecast and manage labour costs.

Responsibilities

• Work closely with management to run a vibrant kitchen.
• Lead the kitchen to keep dishes fresh and full of flavour.
• Support and empower your team to feel seen and proud.
• Nurture your team to grow, not just hit targets.
• Apply kaizen mindset to identify and implement small improvements.

Job description

wagamama in Belfast is seeking a sous chef to lead shifts and support the kitchen team in delivering fresh, flavoursome dishes. You’ll oversee line management, ensure food safety, and drive continuous improvement in a fast-paced environment.

You’ll mentor staff, manage scheduling and costs, and partner with senior leadership to maintain high standards. The role offers a strong team culture with competitive benefits and biweekly pay.