Kitchen Team Member - Full Time

ibis, ibis Styles, ibis budget; Greater London; On-site; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Free UK hotel nights

Discounts in Accor Restaurants

Uniform provided

Free meals on duty

Accor Academy access

Wellbeing support

Growth opportunities

Job summary

IBIS London City Shoreditch is seeking a kitchen team member for full-time hours. You will handle basic cooking tasks, follow standardized recipes, and ensure cleanliness and HACCP compliance in a busy kitchen environment.

Flexible to work early mornings and some evenings, with a 169-hour/month contract. Join a diverse team and support both culinary and kitchen porter duties while delivering great guest experiences.

Qualifications

• Experience in basic cooking methods and HACCP practices.
• Willingness to work 5 days per week including mornings and evenings.
• Ability to multi-task in a busy kitchen and support team members.

Responsibilities

• Prepare and cook dishes following standard recipe cards and portion controls.
• Maintain cleanliness and adhere to hotel food safety standards.
• Prevent cross-contamination and ensure proper equipment maintenance.
• Support culinary and kitchen porter duties as needed.
• Attend briefings and trainings; maintain professional appearance.

Skills

Team Work

Time Keeping

Multi-tasking

Early Morning Shifts

Evening Shifts

Flexibility

Job description

Company Description

Our mission at IBIS London City Shoreditch is to create memorable moments for our guests, by connecting hearts from arrival to farewell.

Company Description

Our mission at IBIS London City Shoreditch is to create memorable moments for our guests, by connecting hearts from arrival to farewell.

A job, a career or a calling - whatever brings you here, we have something for you!

Ready to discover more? Get in touch with us. We would love to hear from you.

One more thing…

By working at the IBIS London City Shoreditch you will be part of the Accor network, worldwide hospitality leader. With us, you can be all you are, work with purpose, grow, learn, enjoy and explore Accor’s limitless opportunities. Discover our Talent stories at heart-of-hospitality.com or on Instagram @heart.of.hospitality.

As Part Of Our Team You Can Have

• Salary - £ 14.80 / hour
• Free night stays in our UK hotels and up to 30% discount in any Accor Restaurant (T&C Applies)
• Talent gym access
• Stylish and functional uniform provided
• Delicious complimentary meals on duty prepared by our creative chefs
• Discounted hotel rates all over the world in Accor Hotels
• Grow your skills and learn more through our Apprenticeship
• Continuously learn and develop yourself with our Accor Academy
• Support your wellbeing in your professional and personal lives
• Grow your experience anywhere. Explore limitless opportunities across 5000 hotels in over 100 countries
• Participate actively in initiatives to build a more inclusive and sustainable world
• And many more benefits and perks : Our objective is simple: make you grow and give you the spark to unleash your personality (all benefits subject to availability and T&C)

Job Description

You must be eligible to live and work in the UK to apply for this position and be in possession of a current work visa. In line with the requirements set by the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.

Contract - Full Time 169 hours/month

• Prior experience in basic cooking methods like cutting of ingredients, grilling, frying and preparing various dishes.
• Upkeeping cleanliness standards.
• Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage
• Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP)
• Clean and maintain all equipment within the food production area. Focus on Cross contamination.
• Versatile in the kitchen, with experience supporting both culinary and kitchen porter duties.
• Other Responsibilities
• Be well versed in hotel fire & life safety/emergency procedure.
• Attend all briefings, meetings and trainings as assigned by management.
• Maintain a high standard of personal appearance and hygiene at all times.
• Perform other reasonable duties assigned by the Management.
• Service oriented with an eye for details.
• Ability to work effectively and contribute in a team as well as work independently.

Qualifications

• Should be comfortable doing both Early Morning and evening shifts.
• Flexible to work 5 days between Monday - Sunday.
• Knowledge in Culinary department is preferred.
• Should be able to multi-task.
• Team Work.
• Time Keeping.

Additional Information

Our Commitment To Diversity & Inclusion

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent, creating an environment where everyone feels they belong.

Information on the processing of personal data –

When you submit an application to IBIS London City Shoreditch, trading as AccorInvest UK, the company processes some of your personal data to consider and manage your application. We may also process data supplied to us by third parties, for example one or more of your former employers or a third-party supplier of personality questionnaires. Please note that your answers to any questionnaire will not lead to an automated decision. In our capacity as data controller, we ensure that we comply with all legislation relating to the protection of personal data (in particular the retained EU law version of the General Data Protection Regulation (Regulation (EU) 2016/679) and the Data Protection Act 2018). Information relating to the processing of candidates' personal data and to the exercise of their rights of access, opposition, rectification and deletion is available in our Employee Privacy Policy.

https://d1550xk4f2usak.cloudfront.net/wp-content/uploads/2023/03/01104624/Employee-Privacy-Policy-ENG-2022.pdf