Kitchen Supervisor: Prep, Hygiene & Team Support

Aramark; Bridgend; Remote; GBP 23,000 - 28,000; Full time

Benefits offered by this job

Free meals on shift

Free on-site parking

Company pension contributions

Life assurance

Generous holiday entitlement

Job summary

Aramark UK is recruiting a Kitchen Assistant to join our Bridgend operation. You will work alongside a team to deliver meals three times daily in a busy catering environment, ensuring quality, hygiene, and efficient service.

Ideal candidates will have supervisory experience and a relevant culinary qualification, with the ability to work well under pressure and maintain high food-safety standards. 35 hours weekly, with shifts 7am–6pm, and opportunities for progression.

Qualifications

• Previous supervisory experience.
• Relevant culinary qualification.
• Experience working in a large-scale kitchen environment.
• Strong communication and teamwork skills.
• Ability to work in a fast-paced environment.
• Positive and flexible approach to work.
• Good organisational skills and attention to detail.
• Commitment to maintaining high standards of food safety and hygiene.

Responsibilities

• Working with a team of chefs and enhanced inmates to deliver meals three times daily.
• Supervising and assisting enhanced inmates within the kitchen unit.
• Preparing basic quality food within a set pre-ordered menu.
• Ensuring the kitchen is clean, tidy, and maintained to required standards.
• Carrying out stock checks and ensuring stock is managed correctly.
• Completing all relevant paperwork and due diligence records.
• Supporting a positive team environment and handling conflict professionally when required.
• Following food safety, health and safety, and company procedures.
• Undertaking relevant training as required.
• Supporting the wider catering team to ensure excellent service delivery.

Skills

Supervisory experience

Strong communication

Teamwork

Organisational skills

Education

Relevant culinary qualification

Job description

Aramark UK is recruiting a Kitchen Assistant to join our Bridgend operation. You will work alongside a team to deliver meals three times daily in a busy catering environment, ensuring quality, hygiene, and efficient service.

Ideal candidates will have supervisory experience and a relevant culinary qualification, with the ability to work well under pressure and maintain high food-safety standards. 35 hours weekly, with shifts 7am–6pm, and opportunities for progression.