Kitchen Supervisor: Lead a Busy Kitchen + Tips & Team Meals

Maki & Ramen; Newcastle upon Tyne; Presencial; GBP 19.000 - 22.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Team meals

Tips

Descripción de la vacante

Maki & Ramen is seeking an experienced Kitchen Supervisor to lead kitchen operations, uphold high food quality, and support a fast-paced restaurant environment in the United Kingdom. This role offers a hands-on leadership position within a busy kitchen and reports to the management team.

The successful candidate will have supervisory kitchen experience, strong leadership and organisational skills, knowledge of hygiene and allergen procedures, and a flexible schedule to cover evenings and

Formación

• Experience in supervisory or senior kitchen role in hospitality.
• Leadership, communication, and organisational skills.
• Understanding of food hygiene, kitchen safety, and allergen procedures.
• Ability to perform during busy service with high quality.

Responsabilidades

• Support day-to-day running of the kitchen; ensure smooth operations.
• Lead and motivate kitchen team during service to uphold standards.
• Prepare and present dishes according to recipes and standards.
• Coordinate with front-of-house for efficient service and guest experience.
• Assist with staff training and development.
• Maintain kitchen cleanliness, organisation, and storage.
• Monitor stock levels, deliveries, portion control, and wastage.
• Assist with ordering, stock rotation, and inventory management.
• Ensure areas are set up before and during service.
• Ensure compliance with health and safety and allergen procedures.
• Support management in maintaining a positive kitchen environment.

Conocimientos

Leadership

Communication

Organisation

Food hygiene

Allergen procedures

Kitchen supervision

Descripción del empleo

Maki & Ramen is seeking an experienced Kitchen Supervisor to lead kitchen operations, uphold high food quality, and support a fast-paced restaurant environment in the United Kingdom. This role offers a hands-on leadership position within a busy kitchen and reports to the management team.

The successful candidate will have supervisory kitchen experience, strong leadership and organisational skills, knowledge of hygiene and allergen procedures, and a flexible schedule to cover evenings and