Kitchen Porter: Grow Your Kitchen Career & Perks

Dalata Hotel Group plc; Glasgow; Hybrid; GBP 18,000 - 24,000; Full time

Benefits offered by this job

Free meals

50% Off F&B

Employee hotel rate

Friends & Family rate

Extra annual leave

Employee Assistance

Cycle to Work

Pension access

Dalata Academy

Staff events

Job summary

Dalata Hotel Group plc invites applications for a Kitchen Porter. The role includes assisting the Head Chef and Sous Chef to keep the kitchen running smoothly, ensuring clean ware and utensils are available, and maintaining HACCP standards across shifts.

This position suits those who can work mornings, evenings and weekends within a team-focused, hospitality setting. Dalata emphasises internal growth, training via the Dalata Academy, and a supportive, inclusive workplace culture across its UK

Qualifications

• Previous experience working in a kitchen.
• Ability to work mornings/evenings & weekends.
• Ability to work as part of a team or on own initiative.

Responsibilities

• Assist the Head Chef & Sous Chef with the overall running of the kitchen.
• Monitor food quality and maintain supply of clean ware and utensils.
• Maintain cleanliness of the kitchens at all times.
• Work with the chef team to uphold HACCP standards.

Skills

Kitchen experience

Team work

Flexible hours

Food safety awareness

Tools

HACCP knowledge

Job description

Dalata Hotel Group plc invites applications for a Kitchen Porter. The role includes assisting the Head Chef and Sous Chef to keep the kitchen running smoothly, ensuring clean ware and utensils are available, and maintaining HACCP standards across shifts.

This position suits those who can work mornings, evenings and weekends within a team-focused, hospitality setting. Dalata emphasises internal growth, training via the Dalata Academy, and a supportive, inclusive workplace culture across its UK