Kitchen Porter

Moi; Greater London; Hybrid; GBP 32,000 - 36,000; Full time

Benefits offered by this job

Staff dining discount

Annual leave uplift (up to 33 days)

Cycle to work scheme

Supplier trips & training

Referral bonus

Wellness & healthcare perks

Meals on shift

Growth opportunities

Job summary

MOI in Soho's Wardour Street is seeking a Kitchen Porter to support a fast-paced Neo-Japanese kitchen led by Executive Chef Andy Cook. You will help prepare, clean and maintain high standards in a bustling dining environment.

£14+ per hour on a minimum 45-hour week, with progression opportunities within the expanding restaurant group. Benefits include staff meals on shift, a 25% dining discount across MOI, ALTA & DOMU, cycle to work, and yearly holiday increments up to 33 days.

Job description

Join the MOI Team – Kitchen Porter Position

– £14+ per hour (Depending on experience) 45 hours minimum per week

MOI is an inventive fusion of Japanese flavours with a modern, elevated twist coming the heart of Soho’s iconic Wardour street. Led by the Executive Chef Andy Cook, the kitchen embraces Japanese cuisine as a canvas, highlighting peak-season ingredients and global influences to create dishes that are both complex and inviting.

Perks & Benefits:

• 25% staff dining discount across MOI,ALTA &DOMU
• Extra holidays, kicks in after 2 years in the company, 1 day of holiday extra for each year completed. Up to 33 days max!
• Cycle to work scheme, save on a new bike or Lime / Forest bike subscription
• Fantastic Supplier trips & training
• Referral Bonus, Hourly staffreferral - £250, Salaried staff - £500
• Wellness, mental health, and healthcareperks
• Delicious meals provided on shift
• Opportunities for growth and professional development within an expanding restaurant group

About MOI:

MOI is setting the stage for a new wave of culinary excellence in London’s dynamic food scene. Named with a nod to Soho’s vibrant culture, MOI, literally translated as a ‘bowl’, presents a Neo-Japanese dining experience in a relaxed, stylish space where guests can savour the atmosphere as much as the food for patrons to see and be seen.

MOIis part of the MAD Restaurants Group, where we celebrate the differences within our team, believing they enrich the culture and character of our restaurants. Our goal is to foster an inclusive environment—embracing all ages, genders, identities, races, sexual orientations, and ethnicities—where everyone feels welcome, no matter their background.