Kitchen Porter

Accorhotel; Glasgow; On-site; GBP 17,000 - 21,000; Full time

Job summary

Accorhotel in Glasgow is seeking a dedicated Kitchen Porter to support the kitchen operations in a fast-paced hotel environment. The role involves maintaining cleanliness, safety, and organisation across the kitchen, while assisting chefs as needed.

You will handle washing dishes, deep cleaning, waste disposal, and deliveries, with training provided.

Qualifications

• Previous kitchen or cleaning experience is preferred.
• Basic knowledge of food hygiene and health & safety.
• Ability to work well independently and as part of a team.
• Reliable, punctual, and hardworking.
• Able to work in a fast-paced environment.
• Good attention to cleanliness and hygiene.
• Training will be provided.

Responsibilities

• Washing dishes, pots, and kitchen equipment.
• Deep cleaning of floors and kitchen areas.
• Taking out rubbish.
• Putting away deliveries and supplies.
• Following hygiene and safety rules.
• Helping chefs and other kitchen staff when needed.

Skills

Dishwashing

Teamwork

Punctuality

Multitasking

Job description

• Split Shift: 5pm till 10:30pm (this includes working a morning shift)

This is a crucial role incorporating duties across the kitchen in line with the business demands

Have the ability to multi-task and have a can-do attitude in this exciting fast-paced environment.

Flexible and always ready to assist at any stage of the chef's needs and everything in between to ensure we deliver great food in a safe environment.

As a passionate individual, you will be dedicated to continuously improving the quality of the hotel's services

A Kitchen Porter helps keep the kitchen clean, safe, and organised.

• Washing dishes, pots, and kitchen equipment.


• Deep cleaning of floors and kitchen areas.


• Taking out rubbish.


• Putting away deliveries and supplies.


• Following hygiene and safety rules.


• Helping chefs and other kitchen staff when needed.

Qualifications

Qualifications & Requirements

• Previous kitchen or cleaning experience is preferred


• Basic knowledge of food hygiene and health & safety.


• Ability to work well independently and as part of a team


• Reliable, punctual, and hardworking.


• Able to work in a fast-paced environment.


• Good attention to cleanliness and hygiene.


• Training will be provided