Kitchen Porter

The Red Lion; Waterlooville; On-site; GBP 12,000 - 15,000; Full time

Job summary

The Red Lion in Waterlooville is seeking a dedicated Kitchen Porter to support a fast-paced kitchen team. You will help keep the kitchen spotless, wash dishes, and ensure supplies are ready for service.

This entry-level role welcomes eager learners and offers practical experience in hospitality, teamwork, and safety standards in a busy pub environment.

Join us to gain valuable experience and contribute to delivering great guest experiences in a friendly, supportive team.

Qualifications

• Previous experience in a kitchen or restaurant setting is advantageous but not essential.

Responsibilities

• Maintain cleanliness and organisation of the kitchen, including washing dishes, pots, and utensils.
• Ensure all kitchen equipment is cleaned and stored properly after use.
• Help with the delivery and storage of food supplies, ensuring proper stock rotation.
• Support chefs during busy periods by providing assistance where needed.
• Follow health and safety regulations to maintain a safe working environment.
• Assist in maintaining high standards of hygiene throughout the kitchen.

Skills

Kitchen experience

Hospitality knowledge

Organizational skills

Team player

Job description

Job Overview
We are seeking a dedicated and enthusiastic Kitchen Porter to join our team in a fast-paced kitchen environment. As a Kitchen Porter, you will play a crucial role in supporting the kitchen team by ensuring that the kitchen runs smoothly and efficiently.

Duties

• Maintain cleanliness and organisation of the kitchen, including washing dishes, pots, and utensils.
• Ensure all kitchen equipment is cleaned and stored properly after use.
• Help with the delivery and storage of food supplies, ensuring proper stock rotation.
• Support chefs during busy periods by providing assistance where needed.
• Follow health and safety regulations to maintain a safe working environment.
• Assist in maintaining high standards of hygiene throughout the kitchen.

Experience

• Previous experience in a kitchen or restaurant setting is advantageous but not essential; we welcome individuals eager to learn.
• A basic understanding of hospitality practices and food preparation techniques is beneficial.
• Strong organisational skills and attention to detail are required to maintain cleanliness and efficiency.
• Ability to work well under pressure in a fast-paced environment while being a supportive team player.
• A genuine interest in hospitality will be highly regarded.

Join our team as a Kitchen Porter, where you will gain invaluable experience in a busy environment.

Compensation: To be discussed