junior sous chef - Thriving in a Diverse and Inclusive Culture (Hiring Immediately)

JR United Kingdom; Wakefield; On-site; GBP 20,000 - 30,000; Full time

Job summary

An established industry player is seeking a Junior Sous Chef to join their vibrant team in Wakefield. This role offers an exciting opportunity to lead a kitchen team while ensuring the highest food quality and safety standards. With a focus on creating a positive environment, you'll inspire your colleagues and manage kitchen operations effectively. Enjoy a range of benefits including flexible hours, generous discounts, and a family-friendly policy. If you are passionate about food and teamwork, this position is perfect for you.

Benefits

Weekly pay and share of tips

Access to earnings before payday

Flexible hours

Free food on shift

50% off food outside work

26 weeks full pay for parents

Clean uniform provided

Opportunity to try new menus

Recognition program

Pension scheme

Qualifications

• Passionate about supporting your team and helping others excel.
• Knowledgeable about food, health and safety standards.

Responsibilities

• Manage the kitchen line and plan shifts.
• Coach team members and maintain high standards.

Skills

Food Quality Standards

Health and Safety Standards

Team Management

Stock Control

Labor Cost Management

Job description

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junior sous chef - Thriving in a Diverse and Inclusive Culture (Hiring Immediately), Wakefield

Client: Wagamama

Location: Wakefield, United Kingdom

Job Category: Other

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EU work permit required: Yes

Job Views: 4

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Junior Sous Chef | Full time

At Wagamama, we celebrate diversity and individuality, appreciating personality over perfection — we call it be you, be Wagamama. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join us on our journey to nourish both body and soul.

The Role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members alike. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

Ideal Candidate:

• Passionate about supporting your team and helping others excel while maintaining high standards
• Ready to manage the kitchen line, plan shifts, and coach team members on the go
• Knowledgeable about food, health and safety standards, and familiar with financial aspects such as gross profit, stock control, and labor costs

Benefits:

• Weekly pay and share of tips (100% of tips go to our teams)
• Access up to 30% of your earnings before payday with Wagestream
• Flexible hours to support your side hustle
• Free food on shift from our menu, plus 50% off outside work to treat friends and family
• Industry-leading family-friendly policy: 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Fresh, clean uniform provided for each shift
• Opportunity to try our new menus first
• Wagamama parties with VIP guests
• Recognition as a nationwide wok star through our recognition program

Additional benefits include pension scheme, holiday allowance, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion; they are not considered wages.