junior sous chef - Thriving in a Diverse and Inclusive Culture (Hiring Immediately)

JR United Kingdom; Telford; On-site; GBP 22,000 - 28,000; Full time

Job summary

An established industry player is seeking a Junior Sous Chef to join their vibrant team in Telford. This role is perfect for someone passionate about food quality and team leadership, contributing to a positive dining experience. With flexible hours and a supportive work environment, you will manage kitchen operations, uphold health and safety standards, and inspire your team to excel. Enjoy perks like weekly pay plus tips, free shift meals, and family-friendly policies. If you're ready to take the next step in your culinary career, this opportunity is for you!

Benefits

Weekly pay plus tips

Access to earnings before payday

Flexible hours

Free shift food

50% off meals outside work

Family-friendly policies

Uniform provided

Early access to new menus

Wagamama parties

Recognition as a nationwide wok star

Qualifications

• Passionate about maintaining high standards and supporting your team.
• Understand kitchen food, health and safety standards.
• Experience in managing the line and planning shifts.

Responsibilities

• Lead and inspire your team to maintain food quality and standards.
• Manage the line and coach your team effectively.
• Celebrate team successes and recognize individual needs.

Skills

Food Quality Standards

Kitchen Health and Safety

Team Management

Stock Control

Labor Cost Management

Job description

Social network you want to login/join with:

junior sous chef - Thriving in a Diverse and Inclusive Culture (Hiring Immediately), Telford

Client:

wagamama

Location:

Telford, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Views:

4

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full time

At Wagamama, we celebrate diversity and individuality. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team and contribute to our mission to nourish from bowl to soul.

The role |

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

If you...

• Are passionate about supporting your team and maintaining high standards
• Are ready to manage the line, plan shifts, and coach your team
• Understand kitchen food, health and safety standards, and financial aspects like gross profit, stock control, and labor costs
• Love celebrating team successes and recognizing individual needs

We’d love to hear from you

What’s in it for you |

• Weekly pay plus tips
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support side pursuits
• Free shift food from our menu and 50% off outside work
• Family-friendly policies including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
• Uniform provided for each shift
• Early access to new menus
• Wagamama parties with VIP guests
• Recognition as a nationwide wok star

Additional benefits include pension, holiday, training, cycle scheme, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proud to be part of Disability Confident.

*100% of tips go to our teams. Tips vary by restaurant and are at guest discretion; they are not considered wages.