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junior sous chef - Thriving in a Diverse and Inclusive Culture (Hiring Immediately)

JR United Kingdom

Birmingham

On-site

GBP 20,000 - 30,000

Full time

Yesterday
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Job summary

An established industry player is seeking a passionate Junior Sous Chef to join their vibrant team in Birmingham. This full-time role offers the opportunity to lead in a diverse and inclusive kitchen environment, where you will manage the kitchen line and ensure high food quality standards. With a focus on team success, you will coach and inspire your colleagues while enjoying a range of benefits including flexible hours, free meals, and recognition as a wok star. Join a company that values individuality and celebrates culinary excellence!

Benefits

Weekly pay and tips sharing
Flexible hours
Free shift meals
50% off meals outside work
Family-friendly policies
Uniform provided
Opportunity to try new menus
Recognition events
Pension schemes
Gym memberships

Qualifications

  • Passionate about maintaining high standards and supporting your team.
  • Knowledgeable in food safety and kitchen financials.

Responsibilities

  • Manage kitchen line, plan shifts, and coach team members.
  • Lead and inspire the team to maintain food quality standards.

Skills

Food Safety Standards
Kitchen Management
Team Leadership
Stock Control
Health and Safety Standards

Job description

Job Title: Junior Sous Chef | Thriving in a Diverse and Inclusive Culture (Hiring Immediately), Birmingham

Client: Wagamama

Location: Birmingham, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 4

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate diversity and encourage individuality. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team and contribute to our mission to nourish from bowl to soul.

The Role

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

Ideal Candidate
  • Passionate about supporting your team and maintaining high standards
  • Ready to manage the kitchen line, plan shifts, and coach team members
  • Knowledgeable about food safety, health and safety standards, and kitchen financials including gross profit, stock control, and labor costs
  • Enjoy celebrating team successes and recognizing individual needs
What We Offer
  • Weekly pay and tips sharing
  • Access up to 30% of earnings before payday with Wagestream
  • Flexible hours to support side pursuits
  • Free shift meals from our menu and 50% off outside work
  • Family-friendly policies including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
  • Uniform provided for each shift
  • Opportunity to experience new menus first
  • Wagamama parties and VIP guest events
  • Recognition as a nationwide wok star

Additional benefits include pension schemes, holiday, training, cycle to work, retail and leisure discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are distributed to our teams; actual tips vary by restaurant and are at guest discretion, not considered wages.

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