Junior Sous Chef — Lead a Section, Grow Your Culinary Career

EGO - Dore Sheffield; Sheffield; On-site; GBP 23,000 - 29,000; Full time

Benefits offered by this job

Flexible shifts

33% brand discount

20% friends & family discount

Wagestream access

Paid qualifications

Progression opportunities

Team socials

Pension

28 days holiday

Free shares

Employee helpline

Job summary

EGO - Dore Sheffield is seeking a Junior Sous Chef who is passionate about great food, training teams and making guests smile. You’ll run a section and lead a kitchen team to work together as one, while upholding brand standards across our Mediterranean-inspired menu.

Join a family of premium pubs and restaurants with opportunities to grow, flexible shifts and generous staff discounts. This role is on-site at our Sheffield site, offering development and a supportive team environment.

Responsibilities

• Be a champion of brand standards.
• Cook to spec and work within brand targets.
• Support the chefs in your team to deliver top quality standards on every shift.
• Run your own section as a kitchen team leader and develop management and leadership skills.
• Support with stock control and ordering so you’re set up for success.

Job description

EGO - Dore Sheffield is seeking a Junior Sous Chef who is passionate about great food, training teams and making guests smile. You’ll run a section and lead a kitchen team to work together as one, while upholding brand standards across our Mediterranean-inspired menu.

Join a family of premium pubs and restaurants with opportunities to grow, flexible shifts and generous staff discounts. This role is on-site at our Sheffield site, offering development and a supportive team environment.