Junior Sous Chef: Lead a Kitchen Team & Flexible Shifts

Plough & Harrow; West Midlands; Sur place; GBP 21 000 - 32 000; Plein temps

Avantages offerts par ce poste

Flexible shifts

33% staff discount across brands

20% friends/family discount

Wagestream access

Paid qualifications

Career progression (200 chefs promoted

Team socials

Pension

28 days holiday

Shopping discounts

Employee helpline

Free shares

Résumé du poste

Plough & Harrow is seeking a Junior Sous Chef to lead a kitchen section, train staff, and uphold brand standards within our Mitchells & Butlers venues. You will work closely with the head chef to ensure top-quality service and consistency across shifts.

Join a supportive team with opportunities for growth, competitive pay, pension, and generous holiday allowances. This role focuses on hands-on skill, leadership, and delivering exceptional guest experiences in a busy pub environment.

Qualifications

• Experience in a fast-paced kitchen environment.
• Ability to train and support junior staff.
• Strong understanding of health and safety standards.

Responsabilités

• Lead a kitchen section and supervise a team on shift.
• Cook to brand standards and targets.
• Assist with stock ordering and controls.
• Support with training and development of team members.

Connaissances

Brand standards

Cook to spec

Team leadership

Stock control

Description du poste

Plough & Harrow is seeking a Junior Sous Chef to lead a kitchen section, train staff, and uphold brand standards within our Mitchells & Butlers venues. You will work closely with the head chef to ensure top-quality service and consistency across shifts.

Join a supportive team with opportunities for growth, competitive pay, pension, and generous holiday allowances. This role focuses on hands-on skill, leadership, and delivering exceptional guest experiences in a busy pub environment.