Junior Sous Chef | Flexible Shifts, Lead a Kitchen Section

Mitchells & Butlers PLC; Southborough; On-site; GBP 21,000 - 26,000; Full time

Benefits offered by this job

Flexible shifts

33% discounts across all brands

20% discount for friends & family

Wagestream access

Paid qualifications progression

Opportunity for progression; 200 chefs

Team socials

Job summary

Mitchells & Butler PLC is seeking a Junior Sous Chef for the Hand & Sceptre in Southborough, SM1. You will run a kitchen section, mentor a team and help deliver exceptional guest experiences in a full-time, permanent role.

As a Junior Sous Chef you’ll champion brand standards, cook to specification and support with stock control while developing leadership skills. The team benefits include flexible shifts, generous discounts, Wagestream access and progression opportunities.

Responsibilities

• Be a champion of brand standards.
• Cook to spec and work within brand targets.
• Support the chefs in your team to deliver top quality standards on every shift.
• Run your own section as a kitchen team leader and develop management and leadership skills.
• Support with stock control and ordering so you’re set up for success.

Job description

Mitchells & Butler PLC is seeking a Junior Sous Chef for the Hand & Sceptre in Southborough, SM1. You will run a kitchen section, mentor a team and help deliver exceptional guest experiences in a full-time, permanent role.

As a Junior Sous Chef you’ll champion brand standards, cook to specification and support with stock control while developing leadership skills. The team benefits include flexible shifts, generous discounts, Wagestream access and progression opportunities.