Junior Sous Chef - Lead a Kitchen Section, Flexible Shifts

Mitchells & Butlers plc; Guildford; À distance; GBP 19 000 - 23 000; Plein temps

Avantages offerts par ce poste

Flexible shifts

33% discount across brands

20% discount for friends and family

Wagestream access

Paid qualifications

Career progression

Team socials

Pension plan

28 days holiday

Résumé du poste

Mitchells & Butlers plc is seeking a Junior Sous Chef at the White Hart to lead a kitchen section with passion for great food and team development. You will run a section, train staff, and help ensure guests have a memorable dining experience.

Join Premium Country Pubs and enjoy benefits including shifts, discounts across our brands, progression opportunities, pension, holiday entitlement, and staff support programmes as you grow your leadership and cooking skills.

Qualifications

• Experience supporting a fast-paced kitchen team.
• Able to cook to brand standards and targets.
• Strong teamwork and leadership potential.
• Willingness to train and develop others.

Responsabilités

• Be a champion of brand standards.
• Cook to spec and work within brand targets.
• Support the chefs in your team to deliver top quality standards on every shift.
• Run your own section as a kitchen team leader and develop management and leadership skills.
• Support with stock control and ordering so you’re set up for success.

Connaissances

Brand standards

Team leadership

Stock management

Cooking to spec

Description du poste

Mitchells & Butlers plc is seeking a Junior Sous Chef at the White Hart to lead a kitchen section with passion for great food and team development. You will run a section, train staff, and help ensure guests have a memorable dining experience.

Join Premium Country Pubs and enjoy benefits including shifts, discounts across our brands, progression opportunities, pension, holiday entitlement, and staff support programmes as you grow your leadership and cooking skills.