Junior Sous Chef - Flexible Shifts, Free Meals, 28 Days PTO

Hospitality & Retail Recruitment; Milton Keynes; On-site; GBP 22,000 - 26,000; Full time

Benefits offered by this job

28 days holiday per year

Free meals whilst on shift

All food is freshly prepared

Job summary

Hospitality & Retail Recruitment is advertising a Junior Sous Chef for a restaurant in Milton Keynes. The role offers 36–45 hours per week with paid overtime, no evening shifts, and days off on Christmas Day, Boxing Day and Easter Sunday.

It promises a healthy work-life balance and opportunities to advance in a busy kitchen. Salary is £24,000 per year, with duties including supporting the Sous/Head Chef and maintaining kitchen operations.

Qualifications

• Produce menus to high standard
• Using food and cleaning order sheets
• Ensuring due diligence documents are accurate and up to date
• Overseeing the whole kitchen to cover the Head Chef on occasion

Responsibilities

• Produce menus to high standard
• Using food and cleaning order sheets
• Ensuring due diligence documents are accurate and up to date
• Overseeing the whole kitchen to cover the Head Chef on occasion

Job description

Hospitality & Retail Recruitment is advertising a Junior Sous Chef for a restaurant in Milton Keynes. The role offers 36–45 hours per week with paid overtime, no evening shifts, and days off on Christmas Day, Boxing Day and Easter Sunday.

It promises a healthy work-life balance and opportunities to advance in a busy kitchen. Salary is £24,000 per year, with duties including supporting the Sous/Head Chef and maintaining kitchen operations.