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junior sous chef - Dynamic, Nonconformist Cuisine Experience (Hiring Immediately)

JR United Kingdom

Wakefield

On-site

GBP 20,000 - 30,000

Full time

Today
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Job summary

Join a dynamic and innovative team as a Junior Sous Chef in a vibrant environment where individuality is celebrated. This role involves leading a passionate kitchen team, ensuring top-notch food quality, and creating a positive atmosphere for both guests and staff. With flexible hours and a range of benefits, including generous parental leave and discounts, this opportunity is perfect for those who thrive in a fast-paced culinary setting. Be part of a company that values diversity and recognizes individual contributions, all while enjoying delicious meals and a supportive work culture.

Benefits

Weekly pay plus tips
Access to earnings before payday
Flexible hours
Free shift meals
50% off meals outside work
Family-friendly policies
Fresh uniform provided
Wagamama parties
Recognition program
Pension and holiday benefits

Qualifications

  • Passionate about food quality and team support.
  • Knowledge of health and safety standards.

Responsibilities

  • Lead and inspire kitchen team while maintaining high standards.
  • Manage line, plan shifts, and coach team members.

Skills

Food Safety Standards
Team Management
Stock Control
Financial Performance

Education

Culinary Arts Certification

Job description

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junior sous chef - Dynamic, Nonconformist Cuisine Experience (Hiring Immediately), Wakefield

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Client:

wagamama

Location:

Wakefield, United Kingdom

Job Category:

Other

-

EU work permit required:

Yes

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Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

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Job Description:

Junior Sous Chef | Full-time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team and contribute to our mission to nourish from bowl to soul.

The Role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members, with a strong focus on food quality and standards. You will use your expertise to lead, engage, and inspire your team.

We are looking for someone who:

  • Is passionate about supporting their team and maintaining high standards
  • Is ready to manage the line, plan shifts, and coach team members
  • Understands food, health and safety standards, and has knowledge of financial aspects like gross profit, stock control, and labor costs
  • Loves celebrating team successes and recognizing individual needs

We’d love to hear from you if you:

  • Are passionate about supporting your team and maintaining high standards
  • Are ready to manage the line, plan shifts, and coach team members
  • Understand food safety, health standards, and financial performance
  • Enjoy celebrating successes and recognizing individual contributions

What’s in it for you:

  • Weekly pay plus tips
  • Access up to 30% of earnings before payday with Wagestream
  • Flexible hours to support side projects
  • Free shift meals from our menu and 50% off outside work
  • Industry-leading family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
  • Fresh uniform provided for each shift
  • Be among the first to try new menus
  • Wagamama parties with VIP guests
  • Recognition through our nationwide programme as a Wok Star

Additional benefits include pension, holiday, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion; they are not considered wages.

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