junior sous chef - Dynamic, Nonconformist Cuisine Experience (Hiring Immediately)

JR United Kingdom; York; On-site; GBP 22,000 - 30,000; Full time

Job summary

Join a forward-thinking culinary team as a Junior Sous Chef, where your passion for food and leadership will shine. This role offers a unique opportunity to work in a vibrant kitchen environment, supporting your team while ensuring top-notch food quality and safety. Enjoy flexible hours, weekly pay, and generous discounts, all while celebrating individuality and team success. With a strong commitment to family-friendly policies and employee recognition, this position is perfect for those eager to grow in the culinary field. Embrace the chance to be part of a dynamic and inclusive workplace that values personality over perfection.

Benefits

Weekly pay and tips

30% earnings access before payday

Flexible hours

Free shift meals

50% off meals outside work

26 weeks full pay for parents

Fresh uniform provided

Early menu experience

Recognition program

Pension schemes

Qualifications

• Passionate about food quality and team support.
• Experienced in managing kitchen operations and safety standards.

Responsibilities

• Lead and inspire the kitchen team while maintaining high food standards.
• Manage shifts and ensure smooth kitchen operations.

Skills

Food Safety Standards

Team Management

Kitchen Financials

Stock Control

Coaching

Education

Culinary Degree

Job description

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junior sous chef - Dynamic, Nonconformist Cuisine Experience (Hiring Immediately), york

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Client:

wagamama

Location:

Job Category:

Other

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EU work permit required:

Yes

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Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

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Job Description:

junior sous chef | full time

At Wagamama, with over 165 restaurants in the UK and Ireland, we celebrate individuality and diversity. We value personality over perfection — we call it "be you, be Wagamama". We are seeking a junior sous chef to join our team and contribute to nourishing both body and soul.

The role |

As a junior sous chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

If you...

• are passionate about supporting your team and helping others excel while maintaining high standards
• are prepared to manage the line, plan shifts, and enjoy coaching your team
• understand food safety, health and safety standards, and are familiar with kitchen financials including gross profit, stock control, and labor costs
• love celebrating team successes and recognizing individual needs

We’d love to hear from you

What’s in it for you |

• Weekly pay and a share of tips
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support side pursuits
• Free shift meals from our menu and 50% off outside work to treat friends and family
• Industry-leading family-friendly policy offering 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
• Fresh, clean uniform provided for each shift
• Opportunity to experience our new menus first
• Wagamama parties with VIP guests throughout the year
• Recognition as a nationwide wok star through our recognition program

Additionally, we offer pension schemes, holiday allowances, training programs, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama proudly participates in the Disability Confident scheme.

*All tips are given directly to our teams. Tips vary by restaurant and are at guests' discretion; they are not considered wages.