Junior Sous Chef: Creative Kitchen Lead

Brunning and Price Pubs Ltd

Sarratt

On-site

GBP 19,200 - 32,000

Full time

14 days+

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Benefits offered by this job

Free meals on shift
Staff discounts
Nest pension
Life assurance
Perks on Tap savings
Cycle to work

Job summary

The Cricketers in Sarratt, part of Brunning and Price, is seeking a Junior Sous Chef to join our kitchen team. You will work closely with the Head Chef, lead kitchen operations, and uphold high standards of food quality, presentation and service.

We offer a basic salary up to £32,000 plus tronc, paid overtime, and great tips, with extensive staff benefits including meals on shift, discounts across brands, a Nest pension and more.

Qualifications

  • Previous catering and hospitality experience at junior sous or kitchen manager level is essential.
  • You will work with the Head Chef to drive the food culture and engage the team and customers.

Responsibilities

  • Lead kitchen operations and maintain high standards of food quality and presentation.
  • Collaborate with Head Chef to develop dishes and run the kitchen.

Skills

Culinary skills
Team leadership
Kitchen operations

Job description

The Cricketers in Sarratt, part of Brunning and Price, is seeking a Junior Sous Chef to join our kitchen team. You will work closely with the Head Chef, lead kitchen operations, and uphold high standards of food quality, presentation and service.

We offer a basic salary up to £32,000 plus tronc, paid overtime, and great tips, with extensive staff benefits including meals on shift, discounts across brands, a Nest pension and more.

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