Senior Sous Chef: Lead Kitchen & Elevate Your Career

Brunning and Price Pubs Ltd; Woolhampton; On-site; GBP 34,000 - 42,000; Full time

Benefits offered by this job

Free meals on shift

30% discount across B&P group

Nest pension

Life assurance

Perks discounts

Cycle to work

Referral bonus £1,000

Wagestream pay

Job summary

The Rowbarge in Woolhampton, part of Brunning and Price Pubs Ltd, is seeking a Senior Sous Chef to partner with the Head Chef and lead the kitchen team. You’ll drive the food culture, deliver exciting new dishes and ensure outstanding service for diners across the pub group.

We offer a competitive package with a basic up to £38,000, paid overtime, tips, tronc and a range of staff benefits including a Nest pension and cycle-to-work scheme, plus opportunities for progression.

Qualifications

• Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at senior sous, sous or kitchen manager level is essential.
• Working alongside the Head Chef you’ll be responsible for running the kitchen and driving the food culture.
• You’ll keep your team and our customers engaged with exciting new dishes.

Responsibilities

• Run the kitchen in partnership with the Head Chef.
• Lead and develop the kitchen team to maintain high standards.
• Drive the creation and presentation of exciting new dishes for guests.

Skills

Senior Sous Chef

Kitchen leadership

Staff management

Menu development

Job description

The Rowbarge in Woolhampton, part of Brunning and Price Pubs Ltd, is seeking a Senior Sous Chef to partner with the Head Chef and lead the kitchen team. You’ll drive the food culture, deliver exciting new dishes and ensure outstanding service for diners across the pub group.

We offer a competitive package with a basic up to £38,000, paid overtime, tips, tronc and a range of staff benefits including a Nest pension and cycle-to-work scheme, plus opportunities for progression.