junior sous chef - Be You, Be Wagamama Culture (Hiring Immediately)

JR United Kingdom; Wolverhampton; On-site; GBP 22,000 - 30,000; Full time

Job summary

An established industry player is seeking a Junior Sous Chef to join their vibrant team in Wolverhampton. This role is perfect for individuals who are passionate about food quality and team dynamics. You will be responsible for managing kitchen operations, ensuring high standards of food safety, and inspiring your team to excel. With flexible hours and a supportive environment, this position offers a unique opportunity to grow within a celebrated culinary brand. Join a company that values individuality and diversity, and contribute to a mission that nourishes from bowl to soul.

Benefits

Weekly pay and tips

Access to earnings before payday

Flexible hours

Free shift meals

50% off meals outside work

Family-friendly policies

Uniform provided

Opportunity to try new menus

Recognition program

Pension schemes

Qualifications

• Passionate about food quality and team leadership.
• Understanding of kitchen financials and food safety standards.

Responsibilities

• Manage kitchen line and plan shifts effectively.
• Coach team members while maintaining high standards.

Skills

Food Safety Standards

Team Management

Kitchen Financials

Food Quality Control

Education

Culinary Arts Certification

Job description

Social network you want to login/join with:

junior sous chef - Be You, Be Wagamama Culture (Hiring Immediately), Wolverhampton

Client:

wagamama

Location:

Wolverhampton

Job Category:

Other

EU work permit required:

Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full-time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team and contribute to our mission to nourish from bowl to soul.

The role |

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, inspiring and engaging your team.

If you...

• Are passionate about supporting your team and maintaining high standards
• Are ready to manage the kitchen line, plan shifts, and coach team members
• Understand food safety, health standards, and kitchen financials including gross profit, stock control, and labor costs
• Enjoy celebrating team successes and recognizing individual needs

We’d love to hear from you

Benefits |

• Weekly pay and tips
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support side projects
• Free shift meals and 50% off outside work to share with friends and family
• Industry-leading family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
• Uniform provided for each shift
• Opportunity to try new menus first
• Wagamama parties with VIP guests
• Recognition as a nationwide wok star through our recognition program

Additional benefits include pension schemes, holidays, training, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are 100% for our teams. Tips vary by restaurant and are at guest discretion; they are not considered wages.