Junior Sous Chef

Côte; Woking; On-site; GBP 25,000 - 30,000; Full time

Job summary

Join a vibrant and growing team as a Junior Sous Chef at an exciting restaurant chain that celebrates modern French cuisine. This role offers you the chance to work with a diverse menu that emphasizes flavor and seasonality, while also providing opportunities for personal and professional growth. With a commitment to quality and exceptional service, you will play a key role in creating memorable dining experiences for guests. Enjoy a supportive work environment where your culinary talents can shine, and be part of a dynamic team that values your contributions. Your journey in the culinary world starts here!

Benefits

Fortnightly pay

Meals from employee menu

100% discount for family and friends

Internal development opportunities

Company pension and life assurance

24/7 Employee Assistance Program

Early pay access through Wagestream

Qualifications

• Passion for cooking and creating delicious dishes.
• Ability to lead a team and manage kitchen operations.

Responsibilities

• Assist in leading the kitchen team to deliver high-quality dishes.
• Ensure kitchen cleanliness and adherence to food safety standards.

Skills

Team Leadership

Culinary Skills

Time Management

Education

Culinary Diploma

Job description

Junior Sous Chef

Are you passionate about cooking delicious food that makes people smile? Are you organized and confident enough to lead a team? Do you take your work seriously, but never yourself?

As a Junior Sous Chef, you’ll work with a menu full of flavor, provenance, and seasonality. Our all-day menu celebrates the diverse, modern French food landscape with indulgent classic dishes balanced with lighter options.

The benefits.

• Fortnightly pay for your convenience
• Meals from our employee menu on every shift
• 100% discount for you, family, and friends at any Côte
• Opportunities for internal development with upcoming plans this year
• Company pension and life assurance schemes
• 24/7 Employee Assistance Program for health, wellbeing, and financial support
• Access your pay early through Wagestream

About Côte

We believe life should be full of flavor. We’re foodies, but more than that, we’re about making memories. Founded in Wimbledon in 2007, our mission is to deliver quality, French-inspired food, exceptional service, and a zest for life. With 3,000 team members and 85 restaurants across the UK, we’re growing fast.

Why join us?

We’re on an exciting journey, and our team is key to our success. When you join, every day is an opportunity to grow. We invest in your development and value your unique flavor. Plus, your work brings joy to others. Sound good? We’d love to have you with us.