Junior Sous Chef

TN United Kingdom; Romsey; On-site; GBP 24,000 - 32,000; Full time

Job summary

An established industry player in hospitality is seeking a Junior Sous Chef to join their vibrant team. This role offers the opportunity to inspire and lead a team while creating exceptional dishes that delight guests. With a focus on culinary excellence and fresh ingredients, you will thrive in a lively environment that values work/life balance and employee well-being. Enjoy flexible working hours, generous discounts, and recognition for your contributions. If you are passionate about food and want to grow your career in a supportive setting, this position is perfect for you.

Benefits

Work/life balance

Tips scheme with 100% gratuities

Provided chef whites

Recognition schemes

Up to 50% discounts on food and accommodation

Annual stay for £1 offer

Employee assistance program

Qualifications

• Passionate about food and culinary excellence.
• Experience with fresh food and team leadership.

Responsibilities

• Inspire and develop a team of chefs.
• Create exceptional dishes reflecting the latest food trends.

Skills

Team Leadership

Culinary Excellence

Fresh Food Preparation

Creativity in Cooking

Job description

Job Description: Junior Sous Chef

At the Coaching Inn Group, our mission is to deliver Hospitality from the Heart. We are seeking a talented Junior Sous Chef to join our team and help us create memorable experiences for our guests.

Who are we looking for?

• Fun and passionate individuals
• Ability to work well within a team and use own initiative
• Inspire and develop a team
• Passionate about food and culinary excellence
• Experience with fresh food and team leadership
• Interest in latest food trends and creating exceptional dishes

About Us

Our hotels are located in picturesque market towns with vibrant food and beverage offerings and a busy bedroom trade. We operate in historic buildings, providing a lively environment that celebrates our rich heritage.

Our People

Our team is passionate about delivering exceptional service, sharing knowledge, and delighting every guest. We offer award-winning training and career development opportunities.

What We Offer

• Work/life balance and flexible working
• Tips scheme with 100% gratuities distributed weekly via TipJar
• Provided chef whites
• Recognition schemes such as Hero of the Month and Hero of the Year
• Up to 50% discounts on food and accommodation across all hotels
• Annual stay for £1 offer
• Employee assistance program and wellbeing support