junior sous chef - Rapidly expanding restaurant chain (Hiring Immediately)

JR United Kingdom; Swindon; On-site; GBP 22,000 - 30,000; Full time

Job summary

Join an innovative and rapidly expanding restaurant chain as a Junior Sous Chef in Swindon. This role offers a unique opportunity to lead a passionate kitchen team while ensuring high food quality and safety standards. Enjoy flexible hours, weekly pay, and a share of tips, along with industry-leading family-friendly policies. With perks like free food on shifts and discounts, this position is perfect for those looking to grow in a supportive environment. Be part of a dynamic team that celebrates individuality and success, making every day in the kitchen a rewarding experience.

Benefits

Weekly pay + share of tips

Access to earnings before payday

Flexible hours

Free food on shift

50% off outside work

Industry-leading family-friendly policy

Fresh uniform provided

Opportunity to try new menus first

Wagamama parties

Recognition through wok star program

Qualifications

• Passionate about supporting team and upholding high standards.
• Ready to manage the line and coach on the go.

Responsibilities

• Lead and inspire the kitchen team to maintain food quality.
• Manage shifts and uphold health and safety standards.

Skills

Food Quality Standards

Kitchen Management

Health and Safety Standards

Stock Control

Labour Cost Management

Job description

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Junior Sous Chef - Rapidly Expanding Restaurant Chain (Hiring Immediately), Swindon, Wiltshire

Client: Wagamama

Location: Swindon, Wiltshire, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 3

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Junior Sous Chef | Full time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team and contribute to our mission to nourish from bowl to soul.

The role |

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, leading, engaging, and inspiring your team.

If you...

• Are passionate about supporting your team and upholding high standards
• Are ready to manage the line, plan shifts, and coach on the go
• Understand kitchen food, health and safety standards, and financial aspects like gross profit, stock control, and labour costs
• Love celebrating success and recognizing individual drives

We’d love to hear from you

What’s in it for you |

• Weekly pay + share of tips
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support side pursuits
• Free food on shift and 50% off outside work
• Industry-leading family-friendly policy (26 weeks full pay + 13 weeks half pay for expectant or adopting persons)
• Fresh uniform provided for each shift
• Opportunity to try new menus first
• Wagamama parties with VIP guests
• Recognition as a nationwide wok star through our program

Additionally, we offer pension schemes, holiday, training, cycle schemes, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams; tips vary by restaurant and are at guests' discretion, not considered wages.