Junior Sous Chef

White Horse Hotel; Romsey; On-site; GBP 25,000 - 30,000; Full time

Job summary

Un hôtel de premier plan recherche un Junior Sous Chef passionné pour rejoindre son équipe. Le candidat idéal doit posséder des compétences en leadership et être passionné par une cuisine de qualité. L'environnement dynamique et historique de l'hôtel offre des opportunités de développement professionnel, y compris une formation primée et des carrières enrichissantes.

Benefits

Programme de récompenses mensuelles

Remises sur les repas et l'hébergement

Formation et développement de carrière

Programme d'assistance aux employés

Qualifications

• Expérience avec des aliments frais et leadership d'équipe.
• Intérêt pour les dernières tendances culinaires.

Responsibilities

• Inspiration et développement des membres de l'équipe.
• Création de plats exceptionnels.

Skills

Leadership

Créativité culinaire

Passion pour la nourriture

Job description

Social network you want to login/join with:

• Work/Balance? A genuine belief in work/life balance and an understanding of working together to promote flexibility
• Tips? A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar
• Chef whites? Provided for you
• Reward? We have fantastic Hero of the month and Hero of the year schemes
• Discounts? Up to 50% discount off food across all of our hotels and 50% off accommodation
• Something different? Annual stay for £1 offer
• Personal support? Employee assistance programme and wellbeing support

At the Coaching Inn Group, we have one mission – to deliver Hospitality from the Heart.

To help us with this, we are looking for fantastic and talented people that have a passion for delighting our guests and providing truly memorable moments.

The Coaching Inn Group is the premier operator of historic Coaching Inns and premium destination hotels in beautiful market towns and beauty spots across the UK, and we have been highlighted as one of the Top 25 Companies to Work For.

We are looking for a talented Junior Sous Chef to join our team.

Who are we looking for?

• Fun and passionate people
• Can work well within a team, but also with their own initiative
• Can inspire and develop a team
• Passionate about food and culinary excellence
• Experience with fresh food and with team leadership
• An interest in latest food trends and creating exceptional dishes

Our hotels are located in picturesque market towns and operate with a bustling food and beverage offering, coupled with a busy bedroom trade. We are the marquee venue in each of the towns we are in, and provide a vibrant and exciting environment that also celebrates the history of our magnificent buildings.

Our people are what bring these experiences to life. Every person that works within the Coaching Inn Group is passionate about what they do, delivering exceptional service, superior knowledge, and a drive to delight every single guest.

We offer award-winning training and career development. We just ask that you bring a ‘can-do’ attitude, a desire to exceed expectations, a bubbly and outgoing personality, and we will help you to unlock your potential and reach new heights in your career.