Junior Sous Chef

Oakman Inns & Restaurants Ltd; Little Horwood; On-site; GBP 60,000 - 80,000; Full time

Job summary

A well-regarded restaurant group is seeking a Junior Sous Chef to join The Betsey Wynne in Swanbourne. The role offers a dynamic environment focused on quality Mediterranean-inspired cuisine with numerous employee benefits, including a competitive salary and opportunities for advancement within a renowned hospitality group.

Benefits

Up to £14 per hour* plus tips

Free meal while on shift

Flexible shift patterns

Discount on meals and hotel accommodation

Award-winning training program

Wage streaming service

Access to discounts and salary extras

Service awards

Birthday gift

Invitation to annual company festival

Qualifications

• Experience as a Junior Sous Chef or Chef de Partie preferred.
• Ability to confidently run own section in the kitchen.
• Impeccable standards for food preparation.

Responsibilities

• Ensure high standards of food presentation and quality.
• Support senior chefs in kitchen operations and manage own section.
• Collaborate with the kitchen team to maintain efficiency.

Skills

Passion for food

Attention to detail

Team spirit

Multi-tasker

Job description

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Oakman Inns & Restaurants Ltd provided pay range

This range is provided by Oakman Inns & Restaurants Ltd. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

We are looking for a Junior Sous Chef to join us at The Betsey Wynne in Swanbourne.

What’s in it for you?

• Up to £14 per hour* plus your share of cash and card tips
• Free meal whilst on shift
• Flexible shift patterns available
• Up to 50% off meals taken off duty for you and up to 6 guests
• 33% off our hotel accommodation
• Award-winning training program with a clear pathway to Head Chef
• Wage streaming service allowing access to your pay when it suits you
• Salary Extras Portal - Access to Cycle2Work scheme and fantastic discounts for everyday shopping at brands such as Asda, Aldi, B&Q, H&M, Clarks & Tesco
• Service Awards
• A Birthday Gift
• An invitation to Oakfest our annual company festival!
• Refer a friend and Chef recruitment incentives of up to £1000
  
  

About The Betsey Wynne:

The Betsey Wynne can be found in the beautiful village of Swanbourne, in the heart of the Buckinghamshire countryside, 20 minutes from Milton Keynes and Aylesbury. With a large restaurant, theatre-style kitchen with a Josper grill and wood-fired pizza oven, an extensive bar and lounge area, outdoor seating and a large function room.

The Betsey Wynne serves a seasonal, Mediterranean-inspired menu enhanced by weekly specials carefully crafted by a team of chefs based on sustainable, quality ingredients. Traceable from farm to fork, our meat and poultry come from British farms, our eggs are free range, and our fish is responsibly sourced from suppliers approved by the Marine Stewardship Council (MSC).

About The Oakman Group:

Recognised as a leading employer, we are extremely proud to be within the Sunday Times Best Places to Work for.

We know that the key to success is the people within the business, and that the first step is recruiting the best people who are passionate about delivering the best service and using the best ingredients in the best setting.

The next step is to give back and invest in our employees:

• Our award-winning online training academy offers education on demand, providing you with the knowledge and experience to be the best you can be, anytime, anywhere.
• Our suppliers work closely with us to supply hands-on experience and craft visits. So, our teams can appreciate the quality products we serve.
• We also offer all employees across the business access to apprenticeship opportunities and development programmes, allowing individuals to grow and further their careers.
  
  

Our people are at the heart of everything we do, and we know that you are the reason behind our site and company successes, and we want to recognise this with competitive pay packages and benefits. In return, all we ask is that you give your best and uphold the Oakman Group core values.

About You:

• You will know your way around a kitchen, having worked as a Junior Sous Chef or Chef de Partie previously and be ready for your next challenge!
• You will be passionate about food, have impeccable standards and a great team spirit
• You are confident running your own section
• You are a multi-tasker with a keen eye for detail
  
  

If this sounds like you, then apply today!

• All salaries and hourly rates are in line with National Minimum Wage.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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