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Kioku by Endo in The OWO, London, is seeking a Junior Sous Chef to join its vibrant fresh-kitchen team. You will support the Head Chef, lead a small section, and ensure high standards in a fast-paced environment.
We value passion for sushi, strong organisational skills, and excellent communication with the team. Experience in a high-pressure kitchen and a commitment to quality are essential. This role anchors a dynamic culinary journey.
Are you ready to elevate your culinary craft and embark on an exhilarating journey? Look no further than Kioku by Endo, where passion meets excellence in the vibrant heart of London.
Junior Sous Chef
Kioku by Endo isn't just a restaurant; it's a portal to treasured memories. Nestled within The OWO, with breathtaking views of Trafalgar Square, we specialize in fusing Japanese tradition with Mediterranean flair, crafting dining experiences that linger in the soul. Led by Culinary Director Chef Endo Kazutoshi, a distinguished third-generation sushi master, our team is committed to creating culinary enchantment.
Kioku by Endo is looking for an experienced and passionate Junior Sous Chef to join one of Creative Restaurant Group's restaurants! You will need to be experienced in working as a Junior Sous Chef in a fresh food kitchen and be extremely passionate about food. Have experience managing a team, running the kitchen, and working in a fast-paced environment. They must be able to deliver high quality dishes following a spec and have a genuine passion for cooking.
At Kioku by Endo, we're more than a team; we're a family united by our love for food and hospitality. Applicants must have the legal right to work in the UK without corporate sponsorship.