Junior Sommelier - JW Marriott Grosvenor House

TN United Kingdom; London; On-site; GBP 25,000 - 35,000; Full time

Job summary

Ein renommierter 5-Sterne-Hotelbetrieb sucht einen leidenschaftlichen Sommelier, der die Weinservice-Erfahrung für Gäste in einem luxuriösen Umfeld bereichert. In dieser Rolle sind Sie dafür verantwortlich, die Weinlagerung zu überwachen, Weine auszuwählen und eine außergewöhnliche Servicequalität zu gewährleisten. Sie arbeiten in einem dynamischen Team und profitieren von weltweiten Schulungs- und Entwicklungsmöglichkeiten. Wenn Sie eine Vorliebe für Wein haben und Gästen unvergessliche Erlebnisse bieten möchten, ist dies die perfekte Gelegenheit für Sie.

Benefits

Mitarbeiterrabatte auf Zimmer weltweit

20% Rabatt auf Speisen und Getränke

28 Tage Urlaub inklusive Feiertage

Weltklasse Schulungsprogramme

Mahlzeiten während der Dienstzeit

Uniformbereitstellung und -reinigung

Qualifications

• Erfahrung in einem gehobenen Restaurant oder Luxushotel.
• Kenntnisse über Weine, Regionen und Produktionsprozesse.

Responsibilities

• Begrüßung der Gäste und zeitnahe Betreuung der Tische.
• Unterstützung bei der Auswahl von Weinen, die zu den Mahlzeiten passen.

Skills

Wissensvermittlung über Weine

Kommunikationsfähigkeiten

Interpersonelle Fähigkeiten

Erfahrung in der Gastronomie

Job description

Job Description:

EXPLORE MARRIOTT

Marriott International's portfolio includes JW Marriott and Marriott Hotels. Located on Park Lane in Mayfair, Grosvenor House is a distinguished 5-star hotel offering exceptional accommodations, dining, and views over Hyde Park. Celebrating its 90th anniversary in 2019, it has hosted celebrities, royalty, and business leaders. The hotel is close to Bond Street, Knightsbridge, Regent Street, Buckingham Palace, and major museums, providing guests with modern luxury and inspired service.

Job Summary: Sommelier

As a Sommelier, you will support the wine service in the restaurant and private dining areas. Responsibilities include recommending wines, replenishing the wine cellar, refilling ice buckets, and ensuring wine glasses are ready for service. Your role is to serve drinks efficiently and courteously, ensuring guest satisfaction and a memorable experience.

Key Responsibilities:

• Welcome guests and attend to tables promptly.
• Assist guests in selecting wines that match their meals and preferences.
• Provide insights into wine regions, varieties, and vintages.
• Oversee wine storage and presentation, ensuring proper handling.
• Stay informed on industry trends, new releases, and vineyards.

Requirements:

• Experience in a high-end restaurant or luxury hotel.
• Knowledge of wines, regions, and production processes.
• Excellent communication and interpersonal skills.
• Ability to create personalized wine experiences for guests.
• Maintain cleanliness of the restaurant and bar areas.

Benefits:

• Opportunity to work with an award-winning international brand.
• Growth opportunities within Marriott's global network.
• Discounted room rates worldwide for staff, friends, and family.
• 20% discount across food and beverage outlets worldwide.
• 28 days holiday including bank holidays.
• Recognition programs and awards for outstanding performance.
• Wellbeing activities and community engagement.
• Bike Scheme and Travel Ticket Loan options.
• Meals on duty, uniform provision, and laundering.
• World-class training and development programs.
• Work alongside talented hospitality professionals.

Candidate Profile:

• Warm, service-oriented personality.
• Team player attitude.
• Positive outlook and dependability.

Additional Information:

Marriott is committed to diversity and inclusion, providing equal employment opportunities without discrimination based on disability, veteran status, or other protected categories.