Innovative Kitchen Manager (Hiring Immediately)

JR United Kingdom; Leeds; On-site; GBP 25,000 - 35,000; Full time

Job summary

Ein innovatives Unternehmen sucht einen Senior Sous Chef, um ein dynamisches Küchenteam zu leiten und eine positive Atmosphäre zu schaffen. In dieser spannenden Rolle sind Sie verantwortlich für die Schulung und Entwicklung Ihres Teams, während Sie gleichzeitig höchste Standards in der Lebensmittelsicherheit und -qualität aufrechterhalten. Sie werden in einem Umfeld arbeiten, das Vielfalt und Individualität feiert und die Möglichkeit bietet, Ihre Führungsfähigkeiten zu entfalten. Wenn Sie eine Leidenschaft für die Gastronomie haben und in einem schnelllebigen Umfeld gedeihen, könnte dies die perfekte Gelegenheit für Sie sein.

Benefits

Anteil an Trinkgeldern

Kostenlose Mahlzeiten während der Schicht

50% Rabatt außerhalb der Arbeit

Zugang zu neuen Menüs

Reinigung der Kochkleidung

Zugang zu bis zu 30% des Einkommens über Wagestream

Pensionspläne

Schulungen

Fahrrad-Leasing-Programme

Fitnessstudio-Rabatte

Qualifications

• Erfahrung in der Leitung eines Küchenteams als Küchenchef oder Sous Chef.
• Fähigkeit, hohe Standards in der Lebensmittelsicherheit aufrechtzuerhalten.

Responsibilities

• Führen und inspirieren Sie das Küchenteam zur Maximierung der Restaurantleistung.
• Sicherstellen einer hervorragenden Gästeerfahrung durch hohe Standards in der Speisenzubereitung.

Skills

Küchenführung

Kommunikationsfähigkeiten

Lebensmittelsicherheit

Kostenmanagement

Problemlösungsfähigkeiten

Job description

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Innovative Kitchen Manager (Hiring Immediately), Leeds, West Yorkshire

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Client:

Wagamama

Location:

Leeds, West Yorkshire, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Views:

4

Posted:

08.05.2025

Expiry Date:

22.06.2025

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Job Description:

Senior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants, we are looking for a Senior Sous Chef to join us in our mission to nourish from bowl to soul.

The role:

As a Senior Sous Chef, you will be an inspiring leader, fostering a positive environment for your team and guests. You will support ongoing coaching and development, aiming to maximize restaurant performance and deliver exceptional results.

We are looking for someone who:

• Creates a caring and supportive environment, celebrating successes and nurturing talent, role-modeling a coaching culture.
• Ensures an excellent guest experience by maintaining high standards in dish preparation and team skill development.
• Maintains impeccable food, health, and safety standards; understands financial aspects like gross profit, stock control, and labor costs.
• Builds a coaching culture within the team, working closely with the Head Chef on recruitment and development.
• Is a proactive problem solver, capable of quick decision-making.

Desired qualities:

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef in a fast-paced environment.
• Strong communication skills, with an empathetic and supportive approach.
• Proven ability to uphold food, health, safety standards, and manage kitchen finances.
• Capability to manage labor costs and adapt to changing demands.
• Inspiring leadership that motivates the team to thrive.
• Passion for creating an inclusive and respectful work environment.
• Forward-thinking and adaptable problem-solving skills.

What we offer:

• Share of tips
• Free shift meals from our menu and 50% off outside work to share with friends and family
• Early access to new menus
• Dry-cleaned chef whites provided
• Wagamama parties with VIP guests
• Access to up to 30% of earnings via Wagestream

Additional benefits include pension schemes, training, cycle-to-work schemes, gym discounts, and long service awards.

Be you, be Wagamama

**Successful candidates will attend a 7-week training in the UK; all travel and accommodation expenses covered.**

*Tips are discretionary and vary by restaurant; they are not considered wages or guaranteed.