Innovative Kitchen Manager (Hiring Immediately)

JR United Kingdom; Birmingham; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a dynamic Senior Sous Chef to join their vibrant kitchen team. This role is pivotal in creating a positive atmosphere while driving performance and ensuring high standards of food safety. As part of a renowned restaurant chain, you will enjoy perks like free food, early access to new menus, and a supportive work environment focused on personal growth. If you thrive in a fast-paced setting and have a passion for culinary excellence, this opportunity is perfect for you.

Benefits

Share of tips

Free food on shift

50% off food outside work

Dry-cleaned chef whites

Gym discounts

Cycle to work scheme

Long service awards

Wagamama parties with VIP guests

Access to earnings before payday

Pension scheme

Qualifications

• Experience as a Head Chef or Senior Sous Chef in a fast-paced kitchen.
• Strong communication and leadership skills.

Responsibilities

• Lead and inspire the kitchen team to excel in performance.
• Maintain high standards of food safety and health.

Skills

Leadership in kitchen

Communication skills

Food safety standards

Understanding kitchen financials

Coaching culture

Problem-solving

Job description

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Client:

wagamama

Location:

Birmingham, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Views:

4

Posted:

08.05.2025

Expiry Date:

22.06.2025

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Job Description:

Senior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants, we are looking for a Senior Sous Chef to join us on our journey to nourish both body and soul.

The Role |

As a Senior Sous Chef, you will be an inspiring leader, creating a positive environment for your team and guests. You will support in coaching and developing your team to excel while driving restaurant performance and delivering excellent results.

What We Look For |

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef, driving performance in a fast-paced environment.
• Strong communication skills, with the ability to have meaningful conversations and support your team.
• Experience maintaining high standards of food safety and health standards.
• Understanding of kitchen financials, including gross profit, stock control, and labor costs.
• Ability to build a coaching culture, recruit, and develop team members.
• Problem-solving skills and the ability to make quick decisions.

What’s in it for you |

• Share of tips
• Free food on shift, plus 50% off outside work
• Early access to new menus
• Dry-cleaned chef whites provided
• Wagamama parties with VIP guests
• Access up to 30% of earnings before payday with Wagestream

Additional benefits include pension scheme, training, cycle to work scheme, gym discounts, and long service awards.

Be You, Be Wagamama

Note: If selected, you will attend a 7-week training in the UK, with all travel and accommodation covered.

*Tips are at guests' discretion and are not guaranteed wages.