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Ein dynamisches und engagiertes Unternehmen sucht einen Hospitality Supervisor für eine prestigeträchtige Schule in Somerset. In dieser Rolle sind Sie für die Überwachung der Catering-Dienste verantwortlich und gewährleisten einen hervorragenden Kundenservice. Diese Position bietet eine ausgewogene Work-Life-Balance mit flexiblen Arbeitszeiten und umfangreichen Vorteilen, darunter kostenlose Mahlzeiten und Schulungsprogramme. Wenn Sie eine Leidenschaft für Gastfreundschaft und Teamarbeit haben, könnte dies die perfekte Gelegenheit für Sie sein, in einem unterstützenden und vielfältigen Umfeld zu arbeiten.
A co-educational independent day and boarding school in Wellington, Somerset, catering to pupils aged 3 to 18. The school serves 800 students and staff, with 220 boarders. The role involves managing a range of catering services including breakfast, snacks, lunch, dinner, and special events. This is a 52-week contract due to the extensive hospitality, conferencing, and events held at the location.
Working Hours: This is a 7-day operation; the working pattern is 5 out of 7 days, with a set rota published in advance. Flexibility is required, but there are no split-shifts, supporting a good work-life balance. Free on-site parking is available.
We are seeking a Hospitality Supervisor to join our team at one of our prestigious locations in Somerset. The ideal candidate will have experience in a fast-paced catering environment, either as a hospitality assistant or supervisor. You should enjoy working with a team and be passionate about delivering excellent service to customers.
Thomas Franks is a founder-led, fresh food catering business committed to excellence, service, and individuality. Our clients and staff are central to our success.
Applicants must have the right to work in the UK. An enhanced DBS check, identity, and reference checks will be conducted. We are committed to safeguarding children and promoting diversity and inclusion, actively encouraging applications from underrepresented groups.