Healthcare Chef Manager | Lead, Budget & Kitchen Excellence

Sodexo Ltd; Bexhill-on-Sea; On-site; GBP 32,000 - 46,000; Full time

Benefits offered by this job

Unlimited mental health & wellbeing平台

Employee Assistance Programme

Free health & wellbeing app with 24hr虚

Sodexo Discounts Scheme

Money Insights

Sodexo Retirement Plan

Death-in-Service

Training & protective Uniform

Job summary

Sodexo Ltd is seeking an experienced Chef Manager to lead Combe Valley Hospital's catering operation, delivering high-quality food and service for patients, visitors and staff. You will manage a skilled team, ensure food standards, budget control and compliance in a healthcare setting.

Working at Combe Valley Hospital, you will oversee shifts, rota planning, and a strong focus on patient wellbeing, employment engagement and continuous service improvements within a compassionate healthcare

Qualifications

• Proven experience leading and developing teams of 5+ employees.
• ,
• Experience managing budgets and controlling costs.
• IOSH or Health & Safety qualification.

Responsibilities

• Leading, motivating and developing a team of chefs and food service assistants.

Skills

Team Leadership

Budget Management

Food Safety

Healthcare Catering

Culinary Excellence

Education

City & Guilds 706/707 or NVQ

Job description

Sodexo Ltd is seeking an experienced Chef Manager to lead Combe Valley Hospital's catering operation, delivering high-quality food and service for patients, visitors and staff. You will manage a skilled team, ensure food standards, budget control and compliance in a healthcare setting.

Working at Combe Valley Hospital, you will oversee shifts, rota planning, and a strong focus on patient wellbeing, employment engagement and continuous service improvements within a compassionate healthcare