Chef

Sodexo Ltd

Bexhill-on-Sea

Presencial

GBP 21.000 - 26.000

Jornada completa

Hace 4 días
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Ventajas ofrecidas por este puesto de trabajo

Free meals on shift
Uniform provided
Career development

Descripción de la vacante

Combe Valley Hospital in Bexhill-on-Sea is seeking an experienced Chef to join Sodexo’s patient dining team. You will manage your own kitchen section, prepare high-quality meals, and ensure they meet standards to support patient wellbeing.

If you love fast-paced environments and teamwork, this role offers meaningful daily impact. We require NVQ Level 2 (or equivalent) and at least 2 years of chef experience, with rotating shifts 7am–3pm, 9am–5pm, 12noon–8pm, and 37.5 hours per week, including

Formación

  • NVQ Level 2 (or equivalent) and at least 2 years’ experience as a chef.
  • Strong culinary skills and a genuine passion for cooking.
  • Ability to perform well under pressure in a busy kitchen.

Responsabilidades

  • Prepare and cook meals according to recipes and quality standards.
  • Contribute to menu planning and recipe development.
  • Support, guide, and train junior chefs and kitchen staff.
  • Ensure full compliance with health and safety, hygiene, COSHH, and fire safety regulations.
  • Maintain a clean, organised, and efficient kitchen environment.

Conocimientos

Cooking
Team leadership
Health & safety
Menu development

Educación

NVQ Level 2

Descripción del empleo

Healthy outcomes start with positive patient experiences.

  • Combe Valley Hospital, Mount View Street, Bexhill-on-Sea
  • 37.5hrs pw 5/7 to include weekends
  • Varying shifts on rota basis, 7am to 3pm, 9am to 5pm and 12noon to 8pm
  • City and Guilds 706/1 and 706/2 or equivalent NVQ essential
  • Free meal on shift, uniform provided, work life balance and sociable hours

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Please take the time to read the attached job description

Job Introduction

Bring your passion to the plate. Make a difference every day.

As a Chef at Sodexo in Combe Valley Hospital, you’ll play a vital role in preparing high-quality meals that support patient wellbeing and enhance the overall dining experience. You’ll be responsible for managing your own section of the kitchen, ensuring every dish meets our high standards. If you’re passionate about food, thrive in a fast-paced environment, and want to be part of a purpose-driven team — this is the role for you. Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your way.

Combe Valley Hospital is a specialist mental health facility. As a result, this role offers a unique opportunity to make a genuine impact on people's wellbeing through the delivery of high-quality food and service. We're therefore looking for a compassionate and resilient Chef who understands the importance of professionalism, respect and empathy in a patient-focused environment.

What you’ll do:
  • Prepare and cook meals according to recipes and quality standards
  • Contribute to menu planning and recipe development
  • Support, guide, and train junior chefs and kitchen staff
  • Ensure full compliance with health and safety, hygiene, cleanliness, COSHH, and fire safety regulations
  • Maintain a clean, organised, and efficient kitchen environment
What you bring:
  • NVQ Level 2 (or equivalent) and at least 2 years’ experience as a chef
  • Strong culinary skills and a genuine passion for cooking
  • Ability to perform well under pressure in a busy kitchen
  • Clear, respectful communication and a strong team spirit
What we offer:

Working at Sodexo isn’t just a job — it’s a chance to make a difference every day. You'll be part of a supportive team, act with purpose, and thrive in a role where your work matters. We also offer a range of benefits to support you and your loved ones:

  • Mental health and wellbeing resources
  • Employee Assistance Programme (including financial/legal advice & personal support)
  • Free health & wellbeing app with 24/7 virtual GP access
  • Discounts on high street brands for you and your family
  • Salary finance tools and financial wellbeing resources
  • Retirement savings plan and life insurance
  • Full training and protective uniform provided.
  • Opportunities to gain experience through learning and development.
  • Cycle to Work scheme & volunteering opportunities.
  • Flexible working and a dynamic team environment
  • Competitive pay

We may close this advert early if we receive a high number of applications — so don’t wait!

About Sodexo

At Sodexo, our purpose is to create a better every day for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.

We are committed tobeingan inclusive employer. We are a forces friendly employer.We welcome and encourage applications from people with a diverse variety of experiences, backgrounds, and identities.We encourage our employees to get involved with our Employee Networks such as Pride, Sodexo Parents & Carers, Sodexo Disability, Ability network, So Together, Generations and Origins.

We’re a Disability Confident Leader employer.We’re committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations.We run a Disability Confident interview scheme for candidates with disabilities who meet the minimum selection criteria for the job.

Sodexo Disability, Ability network, So Together, Generations and Origins.

Keywords:

Chef's Cook, Chef, Healthcare Catering, Food Production, Food Hygiene, HACCP, Kitchen Management, Menu Development, Stock Control, Health & Safety, Patient Dining Services

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