Head Pastry Chef — Elevate Fine Pastry in Mayfair

Bar De Pres Ltd; Greater London; On-site; GBP 52,000 - 70,000; Full time

Benefits offered by this job

Staff meals

Tronc bonus

Career progression

Refer-a-friend

Job summary

Bar des Prés in Mayfair is seeking a talented Head Pastry Chef to lead our pastry program and elevate our already refined dining experience. You will manage the pastry team, oversee prep and dessert presentation, and ensure impeccable service in a high-end setting.

Join a cosmopolitan, luxury kitchen where creativity, precision, and hospitality meet. This role offers competitive compensation, career progression, and a collaborative, inclusive team culture in central London.

Qualifications

• Proven experience as Head Pastry Chef or in a similar senior pastry role.
• Passion for excellence in service, prep, and dessert presentation.
• Thrives in a fast-paced, luxury dining environment.
• Represents a warm, welcoming, and luxurious ethos.

Skills

Pastry expertise

Team leadership

Culinary excellence

Job description

Bar des Prés in Mayfair is seeking a talented Head Pastry Chef to lead our pastry program and elevate our already refined dining experience. You will manage the pastry team, oversee prep and dessert presentation, and ensure impeccable service in a high-end setting.

Join a cosmopolitan, luxury kitchen where creativity, precision, and hospitality meet. This role offers competitive compensation, career progression, and a collaborative, inclusive team culture in central London.