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An established luxury hotel is seeking a passionate Head Pastry Chef to join its culinary team. This role offers the opportunity to showcase your pastry expertise and creativity while working closely with the Executive Head Chef. You will lead a team in crafting exceptional desserts and pastries, ensuring the highest standards of quality and presentation. With a commitment to exceptional hospitality and a supportive team culture, this position promises a rewarding experience in a fast-paced environment. If you are dedicated to delivering memorable culinary experiences, this is the perfect opportunity for you.
Cliveden House
Cliveden is undeniably special. It’s one of the world’s finest luxury 5 Red Star hotels, and it sits right in the heart of the Berkshire countryside, surrounded by 376 acres of stunning gardens and parkland with incredible views over the River Thames.
What sets us apart is how much we value our team. We’re all about luxury, but we keep things relaxed without all the formalities. We encourage our team to be themselves because it’s their unique personalities that make our guest experiences truly unforgettable. Together, we have created a culture where our efforts go hand in hand with enjoying what we do and delivering with an unwavering commitment for exceptional hospitality.
Head Pastry Chef (4 days on, 3 days off)
We are currently seeking a skilled and passionate Head Pastry Chef to join our senior culinary team at Cliveden House. This integral role involves working closely with the Executive Head Chef to create exceptional desserts and pastries, maintaining the highest standards of quality and presentation. We are looking for an individual with strong pastry expertise, creative flair, and a commitment to excellence at Cliveden House.
Our ideal candidate should:
What’s in it for you?
If you thrive in the fast-paced world of hospitality and are eager to collaborate with an exceptional team, we invite you to get in touch with us. We look forward to hearing from you!