Head of F&B — Multi‑Outlet Leader for Guest Experiences

Warner Hotels

Clapham

Presencial

GBP 60.000 - 85.000

Jornada completa

14 días+

Una candidatura completa en un minuto

Currículum y carta de presentación personalizados, listos para enviar.

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Descripción de la vacante

Warner Hotels is seeking a dynamic Head of Food and Beverage to lead all F&B operations across the hotel, delivering outstanding guest experiences while achieving commercial targets. You will manage multiple outlets, work closely with the Executive Chef and F&B Managers, and drive cost control and labour optimization.

The role demands a hands-on leader with strong commercial acumen, team development skills, and a data-driven approach to decision making to maintain high service standards and

Formación

  • Multi-outlet F&B operations experience with cost control and P&L responsibility.
  • Track record of delivering exceptional guest service and elevating standards.
  • Proven leadership: recruit, coach, and retain high-performing teams.

Responsabilidades

  • Oversee daily operations of all restaurants and bars, ensuring smooth service and strong leadership.
  • Take ownership of local implementation of Head Office menus, promotions and revenue initiatives.
  • Manage F&B P&L, control labour, waste, and stock, and report performance against targets.
  • Create efficient rotas, manage labour spend, and ensure adequate cover.
  • Champion guest experience and coach teams to deliver memorable moments for every guest.
  • Lead the F&B team, develop talent, and drive engagement and succession planning.
  • Ensure compliance with food safety, health & safety, and licensing requirements; manage audits.
  • Support Duty Management shifts and collaborate with Sales, Events, HR, and Procurement.
  • Identify improvements and pilot changes within Head Office guidelines.
  • Operate within approved financial and procurement processes and escalate issues appropriately.

Conocimientos

Multi-outlet F&B operations
Cost control & P&L
People leadership
Service excellence
Data-driven decision making
EPOS proficiency
MS Excel
Staff development

Herramientas

EPOS system
Rostering software
MS Excel

Descripción del empleo

Warner Hotels is seeking a dynamic Head of Food and Beverage to lead all F&B operations across the hotel, delivering outstanding guest experiences while achieving commercial targets. You will manage multiple outlets, work closely with the Executive Chef and F&B Managers, and drive cost control and labour optimization.

The role demands a hands-on leader with strong commercial acumen, team development skills, and a data-driven approach to decision making to maintain high service standards and

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