Head Culinary Development Chef (Hiring Immediately)

JR United Kingdom; York; On-site; GBP 30,000 - 50,000; Full time

Job summary

An established industry player is seeking a Senior Sous Chef to join their vibrant team in York. This role is perfect for an inspirational leader who thrives in a fast-paced kitchen environment. As a Senior Sous Chef, you will foster a positive atmosphere while driving performance and ensuring high standards of food safety. Enjoy a variety of perks, including a bonus scheme, free meals during shifts, and a family-friendly policy. If you're passionate about culinary excellence and team development, this opportunity is tailored for you.

Benefits

Bonus scheme

Access to earnings before payday

Share of tips

Free food on shift

50% off outside of work

Family-friendly policy

Opportunity to experience new menus

Dry-cleaned chef whites

Wagamama parties

Recognition as a Wok Star

Qualifications

• Experience as a Head Chef or Senior Sous Chef in a fast-paced kitchen.
• Strong communication and problem-solving skills.

Responsibilities

• Lead and inspire the kitchen team to achieve high performance.
• Maintain food safety standards and manage kitchen financials.

Skills

Kitchen Leadership

Communication Skills

Food Safety Standards

Financial Understanding

Coaching Culture

Problem Solving

Job description

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Head Culinary Development Chef (Hiring Immediately), York

Client: Wagamama

Location: York

Job Category: Other

EU work permit required: Yes

Job Views: 3

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Senior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants, we are looking for a Senior Sous Chef to join us on our journey to nourish from bowl to soul.

The role:

As a Senior Sous Chef, you will be an inspirational leader, fostering a positive environment for your team and guests. You will support continuous coaching and development of your team, while driving restaurant performance and delivering excellent results.

What we look for:

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef, driving performance in a fast-paced environment.
• Strong communication skills, with the ability to have considerate and supportive conversations.
• Experience maintaining high standards of food, health, and safety.
• Understanding of kitchen financials, including gross profit, stock control, and labour costs.
• Ability to build a coaching culture, fostering personal and professional growth.
• Proactive problem-solving skills and quick decision-making abilities.

What’s in it for you:

• Bonus scheme – up to £3,000 annually
• Access up to 30% of earnings before payday with Wagestream
• Share of tips (tips are at guest discretion and not guaranteed)
• Free food on shift and 50% off outside of work
• Industry-leading family-friendly policy
• Opportunity to experience new menus first
• Dry-cleaned chef whites provided
• Wagamama parties and VIP guest events
• Recognition as a nationwide Wok Star

Additional benefits include pension scheme, holiday, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are distributed to our teams; amounts vary by restaurant. Tips are voluntary, left at guest discretion, and are not considered wages.