Head Culinary Development Chef (Hiring Immediately)

JR United Kingdom; Brighton; On-site; GBP 30,000 - 40,000; Full time

Job summary

An established industry player in the culinary field is seeking a Senior Sous Chef to lead a dynamic kitchen team. This role emphasizes nurturing talent and fostering a supportive work environment while ensuring high standards of food safety and guest satisfaction. You will be responsible for driving performance in a fast-paced setting, making quick decisions, and managing financial aspects like gross profit and labor costs. With an exciting array of perks, including a bonus scheme and a family-friendly policy, this is a fantastic opportunity for those passionate about culinary excellence and team leadership.

Benefits

Bonus scheme – up to £3,000 annually

Access to earnings before payday

Share of tips

Free food on shift

50% off food outside work

26 weeks full pay for expectant parents

Early access to new menus

Dry-cleaned chef whites

Wagamama parties

National recognition as a Wok Star

Qualifications

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef.
• Strong communication skills and ability to support your team.
• Understanding of financial performance and stock control.

Responsibilities

• Create a positive environment for your team and guests.
• Drive restaurant performance and achieve excellent results.
• Maintain high standards of food safety and health.

Skills

Leadership

Communication

Problem Solving

Food Safety Standards

Financial Management

Job description

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Head Culinary Development Chef (Hiring Immediately), Brighton

Client: Wagamama

Location: Brighton, United Kingdom

Job Category: Other

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EU work permit required:

Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Senior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants, we are looking for a Senior Sous Chef to join our team and help us nourish from bowl to soul.

The role |

As a Senior Sous Chef, you will be an inspiring leader, creating a positive environment for your team and guests. You will support continuous coaching and development to help your team excel, while driving restaurant performance and achieving excellent results.

If you |

• Focus on creating a caring and supportive environment, nurturing talent, and role-modeling a coaching culture.
• Are dedicated to delivering an exceptional guest experience, ensuring dishes meet high standards and equipping your team with necessary skills.
• Maintain high standards of food safety, health, and safety, understand financial aspects like gross profit, stock control, and labor costs, and proactively identify opportunities.
• Build a coaching culture within your team, working with your Head Chef on recruitment and development, fostering personal and professional growth.
• Are a proactive problem solver, able to make quick decisions on your feet.

What we look for |

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef, driving performance in a fast-paced environment.
• Strong communication skills, able to have genuine conversations and support your team.
• Experience maintaining high standards of food safety and health standards.
• Understanding of financial performance, including gross profit and stock control.
• Experience managing labor costs and adapting to changing demands.
• Leadership qualities that inspire and engage your team to thrive and grow.
• Passion for creating an inclusive environment where everyone feels respected and valued.
• A forward-thinking problem solver, capable of quick decision-making.

What’s in it for you |

• Bonus scheme – up to £3,000 annually
• Access up to 30% of earnings before payday with Wagestream
• Share of tips (tips go directly to teams, vary by restaurant, at guests' discretion)
• Free food on shift from our menu and 50% off outside work to treat friends and family
• Industry-leading family-friendly policy: 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
• Early access to new menus
• Dry-cleaned chef whites provided for every shift
• Wagamama parties with VIP guests throughout the year
• National recognition as a Wok Star

Additional benefits include pension scheme, holiday, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.