Head Culinary Coach (Hiring Immediately)

JR United Kingdom; Bradford; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player in the culinary field is seeking a Senior Sous Chef to lead their kitchen team in Bradford. This role emphasizes creating a vibrant and positive atmosphere while ensuring high standards of food safety and quality. You will be responsible for coaching your team, driving performance, and managing kitchen financials effectively. With a commitment to personal and professional growth, this position offers exciting benefits, including a bonus scheme and industry-leading family-friendly policies. Join a company that values individuality and teamwork, and make a significant impact in a dynamic culinary environment.

Benefits

Bonus scheme up to £3,000

Access to earnings before payday

Share of tips

Free food on shift

50% discount outside of work

Family-friendly policy

First access to new menus

Dry-cleaned chef whites

Wagamama parties

Recognition programs

Qualifications

• Experience leading a kitchen team in a fast-paced environment.
• Strong communication skills for effective team interaction.

Responsibilities

• Create a positive environment for your team and guests.
• Support coaching and development to drive restaurant performance.

Skills

Team Leadership

Communication Skills

Food Safety Standards

Kitchen Financial Management

Coaching and Development

Problem-Solving

Job description

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Head Culinary Coach (Hiring Immediately), Bradford

Client: Wagamama

Location: Bradford, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views:

2

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Senior Sous Chef | Glasgow Central Area | Full Time

At Wagamama, we celebrate difference and value personality over perfection. With over 165 restaurants, we are looking for a Senior Sous Chef to join us on our journey to nourish from bowl to soul.

The Role:

As a Senior Sous Chef, you will be an inspiring leader, creating a positive environment for your team and guests. You will support in coaching and developing your team to excel while driving restaurant performance and delivering excellent results.

What We Look For:

• Experience leading a kitchen team, driving performance through positive behavior in a fast-paced environment
• Strong communication skills, capable of meaningful conversations with your team
• Experience maintaining high standards of food, health, and safety
• Understanding of kitchen financials, including gross profit, stock control, and labor costs
• Ability to foster a coaching culture and support personal and professional growth
• Problem-solving skills with the ability to make quick decisions

Benefits:

• Bonus scheme – up to £3,000 annually
• Access up to 30% of earnings before payday with Wagestream
• Share of tips (tips go entirely to the team)
• Free food on shift and 50% discount outside of work
• Industry-leading family-friendly policy
• First access to new menus
• Dry-cleaned chef whites provided
• Wagamama parties and VIP events
• Recognition programs like 'Wok Star'

Additional benefits include pension scheme, holiday, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of Disability Confident.

*Tips are 100% for the team, vary by restaurant, and are at guests' discretion. Tips are not considered wages and are not guaranteed.