Head Chef - Lead Canalside Pub Kitchen at New Opening

Joules Brewery Limited

Birmingham

Hybrid

GBP 40,000 - 48,000

Full time

14 days+

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Benefits offered by this job

Bonus up to 10%
Tips shared

Job summary

Gas Street Vaults in Birmingham is opening January 2027 and requires an experienced Head Chef to lead the kitchen for a major new pub destination. This is a unique opportunity to shape the food offer, build a kitchen team and set standards from day one.

Joining Joule’s Brewery, you’ll deliver a high-volume, quality pub menu that complements exceptional beer, live music and warm hospitality in a canalside setting.

Qualifications

  • Proven experience as a Head Chef, or an exceptional Sous Chef ready to take the next step.
  • Experience within a busy food-led pub or hospitality venue.
  • Strong leadership and team development skills.
  • Good understanding of food GP, labour control and kitchen operations.
  • Experience delivering quality food in a high-volume environment.
  • A hands-on approach and ability to thrive in a fast-paced kitchen.
  • Experience supporting a new opening or major relaunch would be advantageous.

Responsibilities

  • Leading, motivating and developing the kitchen team
  • Delivering a consistent, high-quality food offer
  • Managing food GP, labour and kitchen costs
  • Maintaining high standards of food safety and compliance
  • Working closely with the General Manager to grow the business
  • Supporting menu development and seasonal changes
  • Managing stock, ordering and kitchen organisation
  • Helping shape the food offer ahead of launch and beyond

Skills

Head Chef experience
Leadership
Kitchen operations
Food safety
High-volume service

Job description

Gas Street Vaults in Birmingham is opening January 2027 and requires an experienced Head Chef to lead the kitchen for a major new pub destination. This is a unique opportunity to shape the food offer, build a kitchen team and set standards from day one.

Joining Joule’s Brewery, you’ll deliver a high-volume, quality pub menu that complements exceptional beer, live music and warm hospitality in a canalside setting.

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