Head Chef: Lead Kitchen, Inspire Team, Elevate Guests

Bacchus Bar

Birmingham

On-site

GBP 42,000 - 54,000

Full time

14 days+

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Benefits offered by this job

Bonus scheme
Paid qualifications
Brand discounts 33%
Friends & family discount
Gym memberships
Health & Dental plans
Pension
Holiday 25 days
Free shares
Employee helpline

Job summary

Bacchus Bar in Birmingham is seeking a Head Chef to lead a kitchen you can be proud of, inspiring your team and delivering high standards across all dishes. You will manage all aspects of the kitchen, drive sales and guest satisfaction, and oversee a branded menu while maintaining health and hygiene compliance.

This is a great opportunity for someone looking for their first Head Chef appointment, with progression potential and the support of a well-established pub group.

Responsibilities

  • Train and inspire your team to deliver high-quality food you can be proud of.
  • Drive targets with your team to boost sales and guest satisfaction.
  • Kitchen management: food ordering, preparation and stock control.
  • Work with a branded menu.
  • Ensure your team complies with health and hygiene regulations.

Skills

Team leadership
Kitchen management

Job description

Bacchus Bar in Birmingham is seeking a Head Chef to lead a kitchen you can be proud of, inspiring your team and delivering high standards across all dishes. You will manage all aspects of the kitchen, drive sales and guest satisfaction, and oversee a branded menu while maintaining health and hygiene compliance.

This is a great opportunity for someone looking for their first Head Chef appointment, with progression potential and the support of a well-established pub group.

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