Head Chef - High-Volume Italian Kitchen + Performance Bonus

Zizzi Restaurants

St Albans

On-site

GBP 21,000 - 26,000

Full time

13 days ago
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Benefits offered by this job

Annual bonus
Earned wage access
Free meals
Meal discounts
Virtual GP
Employee assistance

Job summary

Zizzi Restaurants in the United Kingdom is seeking a Head Chef for our busy kitchen. You will lead the team, partner with the General Manager to own food quality and financial results, and drive a high-energy kitchen culture.

This role demands leadership, passion for Italian cuisine, cost control, and the ability to manage multiple channels including delivery and dine-in. Generous bonus scheme, earned wage access, and free meals accompany the opportunity.

Qualifications

  • High standards and a passion for Italian food.
  • Proven leadership experience running a team, as a Head Chef or strong Sous Chef in a high-volume, multi-channel kitchen.
  • Proven experience in managing costs, stock control, and labour budgets.
  • The ability to stay calm, organised, and ready to lead from the front during our busiest times, including evenings, weekends and holiday periods.
  • A people person who can motivate, coach, and develop their team.
  • An uncompromising eye for consistency, kitchen cleanliness, and food safety standards.

Responsibilities

  • Lead your kitchen team to deliver exceptional food quality - every plate, every service.
  • Flawlessly manage our high-volume out-of-restaurant delivery channels alongside a busy dine-in restaurant.
  • Recruit, train, and develop a motivated team, sharing your knowledge to help your chefs grow and succeed.
  • Act as a role model for safety, ensuring kitchen cleanliness, compliance, and food safety are always spot on.
  • Take full ownership of kitchen performance, mastering your food costs, labour, and service metrics to be better than yesterday.
  • Work closely with your General Manager to drive commercial results and create a standout restaurant experience.

Skills

Leadership
Kitchen management
Food safety
Cost control
Team development
Italian cuisine

Job description

Zizzi Restaurants in the United Kingdom is seeking a Head Chef for our busy kitchen. You will lead the team, partner with the General Manager to own food quality and financial results, and drive a high-energy kitchen culture.

This role demands leadership, passion for Italian cuisine, cost control, and the ability to manage multiple channels including delivery and dine-in. Generous bonus scheme, earned wage access, and free meals accompany the opportunity.

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