Head Chef and Kitchen Leader - Flexible Shifts & Bonus

Kings Arms

Dacorum

On-site

GBP 26,000 - 43,000

Full time

14 days+
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Benefits offered by this job

Salary up to £43k
Performance bonus
Share of Tronc up to £5k
Flexible shifts
Food discount 33%
Hotel discount 33%
Guest/Family discount 20%
Development programme
Lifestyle Card
Long-service awards
Refer-a-friend £1k
Career progression

Job summary

The Kings Arms in Berkhamsted is seeking an experienced Head Chef/Kitchen Manager to lead our kitchen to the next level. You will oversee day-to-day operations, ensure high-volume efficiency and drive exceptional quality across all dishes.

We offer a competitive package with a salary up to £43,000 per year, a performance bonus, and a share of Tronc up to £5,000 annually, plus extensive staff discounts and development opportunities.

Qualifications

  • Proven experience as Head Chef or Kitchen Manager in a high-volume setting.
  • Strong culinary and presentation skills.
  • Ability to lead and develop a kitchen team during busy services.
  • Passion for quality meat and steak.
  • Excellent planning and organisational skills.

Responsibilities

  • Lead day-to-day kitchen operations and menu execution.
  • Protect and grow the venue's reputation for quality.
  • Manage stock, food margins and waste.
  • Train, coach and develop kitchen staff.
  • Ensure food safety, allergen and dietary compliance.
  • Collaborate with management to drive business success.

Skills

Culinary excellence
High-volume leadership
Team leadership
Mentoring/training
Food margins
Stock control
Organisational skills
Allergen knowledge
Communication
UK work right

Job description

The Kings Arms in Berkhamsted is seeking an experienced Head Chef/Kitchen Manager to lead our kitchen to the next level. You will oversee day-to-day operations, ensure high-volume efficiency and drive exceptional quality across all dishes.

We offer a competitive package with a salary up to £43,000 per year, a performance bonus, and a share of Tronc up to £5,000 annually, plus extensive staff discounts and development opportunities.

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