Enable job alerts via email!

Head Chef

Loungers plc

Poole

On-site

GBP 30,000 - 40,000

Full time

Yesterday
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

A leading hospitality company is seeking a Head Chef to join their team in Poole. The ideal candidate will have a passion for cooking with fresh ingredients and the ability to lead a kitchen team while maintaining high standards of food quality and hygiene. This role offers competitive pay, excellent benefits, and opportunities for personal development in a dynamic environment.

Benefits

Overtime pay for every hour worked over contracted hours
Staff food on every shift
50% off staff discount
28 days holiday (inclusive of Bank Holidays)
Enhanced maternity and paternity pay after 2 years service
Company pension scheme
Tips shared equally across the team
Christmas and Boxing Day off

Qualifications

  • Experience as a Head Chef, Kitchen Manager, or Sous Chef.
  • Ability to work with fresh ingredients and demonstrate good kitchen skills.
  • Experience in managing kitchen metrics and delivering training.

Responsibilities

  • Prepare dishes to specification in a clean and safe kitchen.
  • Ensure all prep and par are completed for each shift.
  • Lead a high-performing kitchen team.

Skills

Kitchen Management
Food Preparation
Hygiene Practices
Knife Skills

Job description

Join to apply for the Head Chef role at Loungers Ltd

Regional Recruitment & Talent Manager – South Coast & South East | Hospitality Recruitment at Loungers Ltd

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer-led, and with high-quality ingredients. We also love our real people who run Lounges. The person who runs these brilliant people has to be super-brilliant, and that'll be you. Your standards will be as high as ours, but exactly how you do it will be unique to you.

You'll be doing it your way. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to make sure all prep and par are completed for each shift. You'll be helping every customer leave happy. Which they tend to do. Thanks to your great food.

The Good Stuff
  • Overtime pay for every hour worked over contracted hours!
  • Staff food on every shift
  • 50% off staff discount to enjoy outside working hours from day one
  • 28 days holiday (inclusive of Bank Holidays) pro rata
  • Enhanced maternity and paternity pay after 2 years service
  • The most talked-about staff party in hospitality - Loungefest!
  • Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers)
  • Company pension scheme
  • Long service awards
  • Power over your pay with Wagestream
  • Emotional and practical support via the Licenced Trade Charity
  • Great opportunity for personal development and career progression in a fast growing business
  • Tips shared equally across the team, based on hours worked
  • Christmas and Boxing Day off!
What you'll bring
  • You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role.
  • You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)
  • Your work ethic is rolling your sleeves up and getting stuck in and leading from the front; playing an active role in delivering excellent kitchen and food standards as part of a high performing team.
  • Familiar with managing through clear KPIs and making decisions considering labour; stock; food safety requirements plus others.
  • You will have worked in kitchen environments where you're required to report on various metrics including GPs; labour/house; food preparation.
  • You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs.

If you want to find out more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram

Seniority level
  • Not Applicable
Employment type
  • Full-time
Job function
  • Customer Service
  • Restaurants

Referrals increase your chances of interviewing at Loungers Ltd by 2x

Sign in to set job alerts for “Chef” roles.

Poole, England, United Kingdom 5 hours ago

Poole, England, United Kingdom 1 month ago

Poole, England, United Kingdom 2 weeks ago

Poole, England, United Kingdom 1 month ago

Poole, England, United Kingdom 1 month ago

Poole, England, United Kingdom 3 days ago

Poole, England, United Kingdom 3 days ago

Poole, England, United Kingdom 2 weeks ago

Poole, England, United Kingdom 1 month ago

Poole, England, United Kingdom 3 weeks ago

Poole, England, United Kingdom 2 days ago

Poole, England, United Kingdom 2 weeks ago

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Head Chef

Marston's PLC

Remote

GBP 30,000 - 40,000

9 days ago

Head Chef

TN United Kingdom

Winchester

On-site

GBP 30,000 - 45,000

Yesterday
Be an early applicant

Head Chef- Live in available

The Port William

Yarmouth

On-site

GBP 30,000 - 45,000

Today
Be an early applicant

Head Chef Opportunity

JR United Kingdom

Bristol

On-site

GBP 30,000 - 50,000

Yesterday
Be an early applicant

Head Chef Opportunity

JR United Kingdom

Taunton

On-site

GBP 30,000 - 50,000

Yesterday
Be an early applicant

Head Chef Opportunity

JR United Kingdom

Bath

On-site

GBP 30,000 - 45,000

Yesterday
Be an early applicant

Head Chef - Care Home

Barchester Healthcare

Taunton

On-site

GBP 30,000 - 40,000

Today
Be an early applicant

Head Chef

TieTalent

Shepton Mallet

On-site

GBP 30,000 - 40,000

2 days ago
Be an early applicant

Head Chef (KD12734)

University of Bath

Bath

On-site

GBP 30,000 - 38,000

4 days ago
Be an early applicant