Head Chef- Live in available

The Port William; Yarmouth; On-site; GBP 30,000 - 45,000; Full time

Job summary

A leading company in Hope Cove seeks an enthusiastic Head Chef to join their talented kitchen team. This role offers the chance to work with locally sourced produce in a picturesque coastal setting, with live-in accommodation available. Ideal for a passionate chef eager to make a lasting impact.

Benefits

30% off food and drink in our pubs.

50% off overnight stays in our pubs.

£150 towards a stay in one of our pubs.

Westfield Rewards.

Cycle to work scheme.

Pension Scheme.

Bonus Scheme.

Learning and development opportunities.

Meal provided for shifts over 6 hours.

Share of tips.

Family-friendly policies.

Paid time off to volunteer for charity.

Qualifications

• Proven leadership in a kitchen environment.
• Experience in a fast-paced culinary setting.
• Passion for cooking with locally sourced produce.

Responsibilities

• Lead and manage the kitchen team.
• Ensure high quality food offerings.
• Understand budgets and sales targets.

Skills

Leadership

Culinary Skills

Organizational Skills

Adaptability

Job description

Job Type

full time

Location

Hope & Anchor, Hope Cove

Job Description

Head Chef

Are you an enthusiastic Head Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you’ll be working alongside passionate people, cooking with locally sourced produce to supply quality food that delights our guests.

Nestled in the heart of Hope Cove, a charming seaside village along South Devon’s stunning coastline, the Hope and Anchor is just steps away from golden sands and breathtaking views. This hidden gem features individually designed boutique bedrooms with ocean views and a warm, inviting pub atmosphere, perfect for both indoor and al fresco dining.

This is a unique opportunity to bring your proven leadership and culinary skill to a picturesque coastal setting. We also offer live-in accommodation with an ensuite room just a stone’s throw from the beach—ideal for those looking to fully embrace the coastal lifestyle.

If you're eager to make a lasting impact and lead a dedicated kitchen team in one of South Devon’s most beautiful locations, we’d love to hear from you!

What we will offer you in return:

• 30% off food and drink in our pubs.
• 50% off overnight stays in our pubs.
• £150 towards a stay in one of our pubs
• Westfield Rewards, including discounts and rewards from hundreds of leading retailers, restaurants, and destinations.
• Cycle to work scheme on select roles.
• Pension Scheme
• Bonus Scheme
• Learning and development opportunities.
• Meal provided for shifts over 6 hours (up to the value of £10)
• Share of tips
• Family-friendly policies.
• Paid time off to volunteer for charity.
• Front the Kitchen and Back of House Team, taking pride in overseeing a quality food offering that delights our guests.
• Are well organised, adaptable, with a genuine passion for what they do.
• Take pride in delivering a consistent, high quality food offering.
• Combine great product knowledge with a practical understanding of daily operations in a busy kitchen.
• Understand budgets and sales targets and play a vital part in helping to achieve them.

We’d love you to join our team!

Apply now or contact [e-mail] for more information.

St Austell Brewery is an Equal Opportunities employer, and we positively encourage applications from suitably qualified and eligible candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity. We also welcome requests for flexible working.

Early applications are encouraged as we’ll review applications throughout the recruitment process and reserve the right to close the advert at any time. Please note that we politely request no contact from recruitment agencies or media sales. Speculative CVs from recruitment agencies won’t be accepted, nor the fees associated with them.

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