Head Chef

TN United Kingdom; Winchester; On-site; GBP 30,000 - 45,000; Full time

Job summary

A leading company in the UK is seeking an ambitious Head Chef to deliver exceptional culinary experiences. This full-time role involves preparing high-quality food, managing kitchen operations, and fostering a positive team environment. Join a company that values diversity and offers opportunities for career growth.

Benefits

Competitive pay

Learning and development opportunities

Inclusive work environment

Qualifications

• Experience in a similar Head Chef role.
• Ability to create a positive work environment.
• Passionate about food and safety.

Responsibilities

• Prepare high-quality food that delights clients.
• Manage kitchen operations and stock control.
• Ensure compliance with hygiene and safety standards.

Skills

Communication

Team Management

Time Management

Customer Focus

Food Safety

Education

City & Guilds 706/1 & 2 or NVQ equivalent

Job description

Job Title: Head Chef

We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Chartwells on a full-time basis, contracted to 40 hours per week.

As a Head Chef, you will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Here's what you need to know before applying for a Head Chef position with Compass Group UK&I:

• Shift patterns: 5 out of 7 days
• Note: This role is contracted to 39 weeks per year

Your key responsibilities will include:

• Preparing delicious, high-quality food that delights our clients and customers
• Identifying opportunities to improve our food service
• Creating a positive kitchen environment where your team feel welcomed and supported
• Delivering our tasty food concepts to our customers
• Representing Compass Group UK&I and maintaining a positive brand image
• Ordering food, managing stock control, and controlling food waste
• Overseeing kitchen cleaning responsibilities to maintain hygiene standards
• Managing budgets and meeting financial targets
• Complying with Food Handling & Hygiene standards
• Adhering to Health & Safety regulations

Our ideal Head Chef will:

• Hold a City & Guilds 706/1 & 2 or NVQ equivalent
• Create a positive work environment where the team can thrive
• Be a brilliant communicator and build relationships easily
• Have experience in a similar Head Chef role
• Strive for excellence with enthusiasm and motivation
• Take initiative and make customer-focused decisions
• Have a desire to succeed in your role
• Work well under pressure
• Demonstrate exceptional timekeeping and reliability
• Prioritize safety
• Be passionate about food

Joining Compass Group UK&I means helping to feed people, fuel progress, and forge connections across around 6,000 venues. Grow your career with industry leader, enjoy competitive pay, great perks, and unmatched learning and development opportunities at one of the UK's biggest businesses.

We are committed to fostering an inclusive environment where everyone can be themselves and has equal opportunities to advance. We celebrate diversity and aim to build a culture where all team members feel valued, empowered, and able to reach their full potential.