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An established industry player in workplace dining seeks a talented Head Chef to lead a dynamic kitchen team in London. This role is pivotal in crafting innovative menus and ensuring high standards of food quality and safety. You will inspire and coach a passionate brigade while driving culinary excellence aligned with sustainable practices. If you have a flair for creativity, strong leadership skills, and a passion for fresh ingredients, this is an exciting opportunity to make a significant impact in a prestigious setting.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
Head Chef – London
Location: London
Hours: Monday to Friday, full-time
Sector: Staff Dining & Hospitality
Restaurant Associates has been redefining workplace dining and hospitality for nearly six decades. Founded in New York and now a leader in the UK, we bring premium, fresh, and sustainable food experiences to some of the country’s most inspiring workplaces.
We believe in the power of food to fuel productivity, inspire creativity, and bring people together. Now, we’re looking for a talented and passionate Head Chef to lead the kitchen team in one of our prestigious London locations.
What’s on the plate:As Head Chef, you’ll be at the heart of our operation – crafting delicious, balanced, and innovative menus that impress and inspire. You’ll oversee both staff dining and hospitality catering, delivering excellence from boardroom lunches to everyday meals.
Your key responsibilities will include:
Leading all kitchen operations with a hands-on and proactive approach
Designing and delivering high-quality food that meets client expectations
Driving food innovation in line with our sustainable and health-conscious ethos
Ensuring compliance with all food safety, health & safety, and COSHH requirements
Managing kitchen budgets, costs, and stock levels effectively
Coaching and inspiring a talented kitchen brigade
We’re after a confident culinary leader with a flair for innovation and an obsession for quality. You’ll bring:
Excellent culinary and presentation skills with a creative edge
Proven leadership experience in a high-volume hospitality or B&I kitchen
Strong organisational and financial acumen
Passion for fresh, sustainable ingredients and modern food trends
Great communication skills and a positive, team-focused mindset
Ability to maintain high standards under pressure and inspire your team to do the same
About Us
Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together.Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.
Job Reference: com/0105/97894001/52736466/SU #RA Group
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!