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Brunning & Price Limited is seeking an experienced Head Chef to lead the Barn Owl Blacknest kitchen. You will craft menus, oversee daily operations, and drive culinary excellence in a fast-paced, high-volume pub environment.
You will manage stock, GP and labour while mentoring a diverse team and partnering with the pub manager to deliver exceptional guest experiences. Competitive remuneration and full company benefits accompany this role.
Are you passionate with a commitment to providing a high-quality dining experience?The Barn Owl in Blacknestisseekingan experienced and talentedHead Chefto join our culinary team.As the Head Chef, you will play a pivotal role in menu development, kitchen management, and maintaining the highest standards of food quality and presentation.We are seeking an individual who shares our love for food, embraces creativity, and has exceptional culinary skills.
The Barn Owl has a long and eventful history, dating back to the late 17th century when it was known as the Golden Farmer, it also had a spell of being called 'the Cricketers'. The pub moved to its current location in the 1820s and changed its name to the Jolly Farmer in 1823. We decided a new start deserved a new name and the Barn Owl felt a perfect fit.
Our kitchens are dynamic, fast paced, and high volume so you will have experience of being a head chef, chef manager, kitchen manager or senior sous chef in a busy, premium fresh food environment. You will be responsible for the food culture within your pub, working closely with the pub manager to drive the business forward, helping to formulate seasonal menus with our Executive Chefs. We are looking for a confident leaderwho will nurture their team and create an inclusive and supportive environment. You’ll also need excellent business acumen andstrong computer literacy skillsto manage a well-run kitchen, keeping on top of your stock, GPs and labour controls.
Brunning & Price Limited
First Floor, Rake Hall
Rake Lane
Little Stanney
Chester, Cheshire
CH2 4HS