Guest-First F&B Assistant | Flexible Shifts & Perks

Interstate Europe Hotels & Resorts; Bedford; Sur place; GBP 12 000 - 17 000; Plein temps

Avantages offerts par ce poste

Training & development

Staff discounts

Stream pay

Employee assistance program

Incentives

Staff parking

Résumé du poste

Aimbridge Hospitality EMEA is seeking a Food and Beverage Assistant to join our guest-focused team. You will greet guests, take orders, serve food and drinks, and handle payments while maintaining a clean dining area and supporting the wider hotel operations.

You do not need prior F&B experience, but must show a passion for delivering exceptional guest experiences in line with Aimbridge’s brand standards. Strong communication, teamwork and flexibility to work varying shifts are essential.

Qualifications

• Strong communication skills and the ability to engage with guests in a friendly and professional manner.
• Attention to detail and the ability to maintain a clean and organized dining area.
• Ability to work well in a team and collaborate with other staff members to provide excellent service.
• Flexibility to work varying shifts, including nights, weekends and holidays.

Responsabilités

• Greet guests, take orders, serve food and drinks, and handle payments.
• Maintain a clean, organized dining area and restock supplies.
• Assist with food preparation as needed and support the wider team.
• Uphold Aimbridge’s four pillars: People, Product, Guest, Performance.

Connaissances

Communication skills

Guest interaction

Teamwork

Attention to detail

Flexibility

Description du poste

Aimbridge Hospitality EMEA is seeking a Food and Beverage Assistant to join our guest-focused team. You will greet guests, take orders, serve food and drinks, and handle payments while maintaining a clean dining area and supporting the wider hotel operations.

You do not need prior F&B experience, but must show a passion for delivering exceptional guest experiences in line with Aimbridge’s brand standards. Strong communication, teamwork and flexibility to work varying shifts are essential.