Guest Experience F&B Assistant (Flexible Shifts)

Aimbridge

Telford

Hybrid

GBP 18,000 - 24,000

Full time

6 days ago
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Benefits offered by this job

Training & leadership development
Staff discounts (up to 50%)
Stream savings plan
Employee assistance program
Incentives
Gym access
Staff meals
Free parking

Job summary

Aimbridge Hospitality EMEA is looking for a Food and Beverage Assistant to ensure guests enjoy a positive, first‑class dining experience. You’ll greet guests, take orders, serve food and drinks, and handle payments while keeping a clean, well‑presented dining area.

You’ll work as part of a supportive team, collaborate across the hotel, and contribute to an outstanding guest experience with attention to detail and flexibility to cover varying shifts, including nights and weekends.

Qualifications

  • Excellent communication skills and ability to engage with guests professionally.
  • Strong guest service mindset and brand standards.
  • Able to work well in a team and support colleagues across the hotel.
  • Attention to detail and ability to maintain a clean dining area.
  • Flexible to work varying shifts, including nights, weekends and holidays.

Responsibilities

  • Greet guests and seat or direct them as needed.
  • Take food and beverage orders accurately and efficiently.
  • Serve food and drinks and handle payments.
  • Maintain a clean and organised dining area and restock supplies.
  • Assist with food preparation as needed and support the wider team.
  • Provide excellent customer service in line with Aimbridge’s pillars.

Skills

Communication
Guest service
Teamwork
Attention to detail
Flexibility for shifts

Job description

Aimbridge Hospitality EMEA is looking for a Food and Beverage Assistant to ensure guests enjoy a positive, first‑class dining experience. You’ll greet guests, take orders, serve food and drinks, and handle payments while keeping a clean, well‑presented dining area.

You’ll work as part of a supportive team, collaborate across the hotel, and contribute to an outstanding guest experience with attention to detail and flexibility to cover varying shifts, including nights and weekends.

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